LA CRIOLLA Trademark

Trademark Overview


On Thursday, December 13, 2012, a trademark application was filed for LA CRIOLLA with the United States Patent and Trademark Office. The USPTO has given the LA CRIOLLA trademark a serial number of 85802308. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, January 19, 2024. This trademark is owned by LaCriolla, Inc. The LA CRIOLLA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Spices, processed herbs, seasonings, honey, vanilla, sauces, salsa, pasta, oatmeal, flour, hominy, vinegar, and garnishes, namely, dried parsley

Processed fruits and vegetables, cooking oils
la criolla

General Information


Serial Number85802308
Word MarkLA CRIOLLA
Filing DateThursday, December 13, 2012
Status800 - REGISTERED AND RENEWED
Status DateFriday, January 19, 2024
Registration Number4402814
Registration DateTuesday, September 17, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 2, 2013

Trademark Statements


Goods and ServicesSpices, processed herbs, seasonings, honey, vanilla, sauces, salsa, pasta, oatmeal, flour, hominy, vinegar, and garnishes, namely, dried parsley
Goods and ServicesProcessed fruits and vegetables, cooking oils

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 2, 2013
Primary Code029
First Use Anywhere DateFriday, August 1, 1958
First Use In Commerce DateWednesday, February 8, 1961

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 2, 2013
Primary Code030
First Use Anywhere DateFriday, August 1, 1958
First Use In Commerce DateWednesday, February 8, 1961

Trademark Owner History


Party NameLaCriolla, Inc
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressAlsip, IL 60803

Party NameLaCriolla, Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChicago, IL 60607

Party NameLaCriolla, Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChicago, IL 60607

Trademark Events


Event DateEvent Description
Friday, January 19, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, January 19, 2024REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, January 19, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, January 16, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 17, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, September 17, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, October 10, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, October 10, 2019REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, October 10, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, August 29, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, August 29, 2019TEAS SECTION 8 & 15 RECEIVED
Monday, September 17, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, September 17, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, July 2, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 2, 2013PUBLISHED FOR OPPOSITION
Wednesday, June 12, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 28, 2013WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, May 14, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, May 13, 2013ASSIGNED TO LIE
Friday, May 3, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 2, 2013EXAMINER'S AMENDMENT ENTERED
Thursday, May 2, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, May 2, 2013EXAMINERS AMENDMENT E-MAILED
Thursday, May 2, 2013EXAMINERS AMENDMENT -WRITTEN
Thursday, April 11, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, April 11, 2013NON-FINAL ACTION E-MAILED
Thursday, April 11, 2013NON-FINAL ACTION WRITTEN
Thursday, March 28, 2013ASSIGNED TO EXAMINER
Wednesday, January 2, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, December 17, 2012NEW APPLICATION ENTERED