Serial Number | 74508666 |
Word Mark | LA CREMAILLERE |
Filing Date | Monday, April 4, 1994 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Saturday, October 5, 1996 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5R05 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, January 10, 1995 |
Goods and Services | beef stock, veal stock, fish stock, chicken stock, pate', olive oil, peanut oil, herb oil, jam |
Translation of Words in Mark | The English translation of "LA CREMAILLERE" is "the trammel". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | La Cremaillere |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Bedford, NY 10506 |
Party Name | La Cremaillere |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Bedford, NY 10506 |
Event Date | Event Description |
Saturday, October 5, 1996 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, June 24, 1996 | EXTENSION 2 GRANTED |
Thursday, April 4, 1996 | EXTENSION 2 FILED |
Sunday, March 24, 1996 | EXTENSION 1 GRANTED |
Monday, September 18, 1995 | EXTENSION 1 FILED |
Tuesday, April 4, 1995 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 10, 1995 | PUBLISHED FOR OPPOSITION |
Saturday, December 10, 1994 | NOTICE OF PUBLICATION |
Friday, September 23, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, September 22, 1994 | EXAMINER'S AMENDMENT MAILED |
Tuesday, September 6, 1994 | ASSIGNED TO EXAMINER |
Friday, September 2, 1994 | ASSIGNED TO EXAMINER |