LA CONSERVIERA DI BURANO Trademark

Trademark Overview

On Thursday, March 7, 2002, a trademark application was filed for LA CONSERVIERA DI BURANO with the United States Patent and Trademark Office. The USPTO has given the LA CONSERVIERA DI BURANO trademark a serial number of 76379982. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, September 25, 2015. This trademark is owned by DINON S.r.l.. The LA CONSERVIERA DI BURANO trademark is filed in the Meat & Processed Food Products category with the following description:

PRESERVED, DRIED AND COOKED FISH, SALTED FISH, PICKLED FISH, PRESERVED FISH IN OIL, PRESERVED SEAFOOD SALAD IN OIL [ ; SALTED MEATS; PRESERVED, DRIED, COOKED AND GRILLED VEGETABLES ]
la conserviera di burano

General Information

Serial Number76379982
Word MarkLA CONSERVIERA DI BURANO
Filing DateThursday, March 7, 2002
Status800 - REGISTERED AND RENEWED
Status DateFriday, September 25, 2015
Registration Number2933572
Registration DateTuesday, March 15, 2005
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 13, 2004

Trademark Statements

Amendment to a Registration/Renewal CertificateIn the statement, Column 1, line 7-8, "; salted meats; preserved, dried, cooked and grilled vegetables" is deleted.
Goods and ServicesPRESERVED, DRIED AND COOKED FISH, SALTED FISH, PICKLED FISH, PRESERVED FISH IN OIL, PRESERVED SEAFOOD SALAD IN OIL [ ; SALTED MEATS; PRESERVED, DRIED, COOKED AND GRILLED VEGETABLES ]
Translation of Words in MarkThe English translation of "LA CONSERVIERA DI BURANO" is "FOOD PACKAGING OF BURANO".
Disclaimer with Predetermined Text"LA CONSERVIERA DI BURANO"
Lining/Stippling StatementThe lining and stippling is a feature of the mark and does not indicate color.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 19, 2002
Primary Code029
First Use Anywhere DateMonday, April 30, 2001
First Use In Commerce DateTuesday, October 16, 2001

Trademark Owner History

Party NameDINON GROUP S.P.A.
Party Type31 - New Owner After Registration
Legal Entity Type09 - Joint Stock Company
Address45014 PORTO VIRO (RO)
IT
Party NameDINON S.r.l.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
Address45014 Porto Viro - Rovigo
IT
Party NameDINON S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
Address45014 Porto Viro - Rovigo
IT
Party NameDINON S.r.l.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
Address45014 Porto Viro - Rovigo
IT

Trademark Events

Event DateEvent Description
Friday, March 15, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, April 7, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, April 7, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, September 25, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, September 25, 2015AMENDMENT UNDER SECTION 7 - PROCESSED
Friday, September 25, 2015REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, September 25, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, September 22, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, September 17, 2015TEAS SECTION 7 REQUEST RECEIVED
Saturday, September 12, 2015TEAS SECTION 8 & 9 RECEIVED
Tuesday, April 13, 2010REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, April 12, 2010CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, March 30, 2010TEAS SECTION 8 & 15 RECEIVED
Wednesday, February 27, 2008AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, February 6, 2008REVIEW OF CORRESPONDENCE COMPLETE
Tuesday, February 5, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, February 5, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, February 4, 2008PAPER RECEIVED
Tuesday, March 15, 2005REGISTERED-PRINCIPAL REGISTER
Monday, December 6, 2004LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, December 3, 2004ASSIGNED TO LIE
Monday, November 29, 2004ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, October 22, 2004STATEMENT OF USE PROCESSING COMPLETE
Tuesday, October 5, 2004USE AMENDMENT FILED
Tuesday, October 5, 2004TEAS STATEMENT OF USE RECEIVED
Thursday, June 24, 2004CASE FILE IN TICRS
Tuesday, April 6, 2004NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 13, 2004PUBLISHED FOR OPPOSITION
Wednesday, December 24, 2003NOTICE OF PUBLICATION
Wednesday, November 19, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 22, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, June 28, 2003REINSTATED
Thursday, May 22, 2003PAPER RECEIVED
Thursday, May 15, 2003ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, January 16, 2003ASSIGNED TO EXAMINER
Tuesday, August 27, 2002NON-FINAL ACTION MAILED
Friday, July 12, 2002ASSIGNED TO EXAMINER
Thursday, June 13, 2002ASSIGNED TO EXAMINER

Related Keywords

burano conserviera preserved fish dried cooked salted grilled vegetables meats pickled seafood