LA CHONA HECHO POR MEXICANOS · AUTHENTIC MEXICAN CHEESE FRESCO DE LA HACIENDA Trademark

Trademark Overview


On Friday, February 19, 2021, a trademark application was filed for LA CHONA HECHO POR MEXICANOS · AUTHENTIC MEXICAN CHEESE FRESCO DE LA HACIENDA with the United States Patent and Trademark Office. The USPTO has given the LA CHONA HECHO POR MEXICANOS · AUTHENTIC MEXICAN CHEESE FRESCO DE LA HACIENDA trademark a serial number of 90536274. The federal status of this trademark filing is REGISTERED as of Tuesday, May 23, 2023. This trademark is owned by SIGMA ALIMENTOS EXTERIOR, S.L.U. The LA CHONA HECHO POR MEXICANOS · AUTHENTIC MEXICAN CHEESE FRESCO DE LA HACIENDA trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese, Panela cheese, cotija cheese, Oaxaca cheese, soft cheese, Cheese spreads, Cheese food, Cheese curds, Cheese containing spices, Cheese containing herbs
la chona hecho por mexicanos · authentic mexican cheese fresco de la hacienda

General Information


Serial Number90536274
Word MarkLA CHONA HECHO POR MEXICANOS · AUTHENTIC MEXICAN CHEESE FRESCO DE LA HACIENDA
Filing DateFriday, February 19, 2021
Status700 - REGISTERED
Status DateTuesday, May 23, 2023
Registration Number7062725
Registration DateTuesday, May 23, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 3, 2022

Trademark Statements


Description of MarkThe mark consists of a green circle, inside of which appears an incomplete white circle, inside of which appears a tan circle, inside of which appears the wording "FRESCO DE LA HACIENDA" in stylized green title case lettering, below which appears a short curved green line on either edge of the tan circle, and, at the top of the tan circle, above the wording "FRESCO" appears a cow in black, white and pink standing behind a quadrilateral shape with curved sides outlined in black. The stylized words "La Chona" appear in black title case lettering inside a white banner that is outlined in black. Under the banner the stylized wording "Hecho Por Mexicanos" and "Authentic Mexican Cheese" appears in black and is separated by a raised black period.
Goods and ServicesCheese, Panela cheese, cotija cheese, Oaxaca cheese, soft cheese, Cheese spreads, Cheese food, Cheese curds, Cheese containing spices, Cheese containing herbs
Indication of Colors claimedThe color(s) pink, green, white, black and tan is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "FRESCO DE LA HACIENDA" and "HECHO POR MEXICANOS" in the mark is "FRESH FROM THE HACIENDA" and "MADE BY MEXICANS".
Disclaimer with Predetermined Text"HECHO POR MEXICANOS", "AUTHENTIC MEXICAN CHEESE", AND "FRESCO DE LA HACIENDA"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 21, 2021
Primary Code029
First Use Anywhere DateThursday, April 30, 2020
First Use In Commerce DateThursday, April 30, 2020

Trademark Owner History


Party NameSIGMA ALIMENTOS EXTERIOR, S.L.U
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressALCOBENDAS (MADRID) 28109
ES

Party NameSIGMA ALIMENTOS EXTERIOR, S.L.U
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressALCOBENDAS (MADRID) 28109
ES

Party NameSIGMA ALIMENTOS EXTERIOR, S.L.U
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressALCOBENDAS (MADRID) 28109
ES

Trademark Events


Event DateEvent Description
Tuesday, May 23, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 23, 2023REGISTERED-PRINCIPAL REGISTER
Thursday, April 20, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, April 19, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, March 18, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, March 18, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 17, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 4, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 4, 2023NON-FINAL ACTION E-MAILED
Wednesday, January 4, 2023SU - NON-FINAL ACTION - WRITTEN
Monday, December 5, 2022STATEMENT OF USE PROCESSING COMPLETE
Monday, November 14, 2022USE AMENDMENT FILED
Thursday, December 1, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, November 14, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, June 28, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 3, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 3, 2022PUBLISHED FOR OPPOSITION
Wednesday, April 13, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, March 28, 2022LAW OFFICE PUBLICATION REVIEW COMPLETED
Sunday, March 27, 2022ASSIGNED TO LIE
Friday, March 25, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 25, 2022EXAMINER'S AMENDMENT ENTERED
Friday, March 25, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 25, 2022EXAMINERS AMENDMENT E-MAILED
Friday, March 25, 2022EXAMINERS AMENDMENT -WRITTEN
Thursday, March 24, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 23, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 23, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 24, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 24, 2021NON-FINAL ACTION E-MAILED
Friday, September 24, 2021NON-FINAL ACTION WRITTEN
Tuesday, September 14, 2021ASSIGNED TO EXAMINER
Saturday, May 22, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, May 21, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 23, 2021NEW APPLICATION ENTERED