LA CHOCOLATERIE HANDMADE CHOCOLATE Trademark

Trademark Overview


On Friday, November 17, 2017, a trademark application was filed for LA CHOCOLATERIE HANDMADE CHOCOLATE with the United States Patent and Trademark Office. The USPTO has given the LA CHOCOLATERIE HANDMADE CHOCOLATE trademark a serial number of 87689109. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 21, 2025. The LA CHOCOLATERIE HANDMADE CHOCOLATE trademark is filed in the Staple Food Products category with the following description:

Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate confections; Chocolate decorations for cakes; Chocolate mousse; Chocolate truffles; Chocolates and chocolate based ready to eat candies and snacks
la chocolaterie handmade chocolate

General Information


Serial Number87689109
Word MarkLA CHOCOLATERIE HANDMADE CHOCOLATE
Filing DateFriday, November 17, 2017
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 21, 2025
Registration Number5559631
Registration DateTuesday, September 11, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 26, 2018

Trademark Statements


Goods and ServicesChocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate confections; Chocolate decorations for cakes; Chocolate mousse; Chocolate truffles; Chocolates and chocolate based ready to eat candies and snacks
Description of MarkThe mark consists of a stylized design of a diamond shape with the letters "LC" inside, followed by the wording "LA CHOCOLATERIE", under which is the words "handmade chocolate" with the design of a cocoa bean in between the words, all in the color dark brown.
Indication of Colors claimedThe color(s) BROWN is/are claimed as a feature of the mark.
NOT AVAILABLE"LA CHOCOLATERIE" AND "HANDMADE CHOCOLATE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 21, 2025
Primary Code030
First Use Anywhere DateThursday, September 1, 2016
First Use In Commerce DateThursday, September 1, 2016

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressPompano Beach, FL 33064

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressPompano Beach, FL 33064

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressPompano Beach, FL 33064

Trademark Events


Event DateEvent Description
Tuesday, November 21, 2017NEW APPLICATION ENTERED
Thursday, November 30, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 1, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, March 2, 2018ASSIGNED TO EXAMINER
Monday, March 12, 2018NON-FINAL ACTION WRITTEN
Monday, March 12, 2018NON-FINAL ACTION E-MAILED
Monday, March 12, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, May 7, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, May 7, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 8, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, May 10, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 18, 2018ASSIGNED TO LIE
Wednesday, June 6, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 26, 2018PUBLISHED FOR OPPOSITION
Tuesday, June 26, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 11, 2018REGISTERED-PRINCIPAL REGISTER
Monday, September 11, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, March 21, 2025CANCELLED SEC. 8 (6-YR)