
| Serial Number | 79273160 |
| Word Mark | LA BOULANGÈRE |
| Filing Date | Monday, October 14, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 15, 2020 |
| Registration Number | 6218912 |
| Registration Date | Tuesday, December 15, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 29, 2020 |
| Indication of Colors claimed | The color(s) red and black is/are claimed as a feature of the mark. |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flours and preparations made from cereals, namely, cereal bars, muesli and wheat preparations, namely, wheat-based snack foods; pastry and confectionery made of sugar; pastry, namely, macaroons; pâté pastries; petits fours cakes; petit-beurre biscuits; edible ices; frozen yogurt being edible ices; honey, treacle; yeast, baking powder; salt, pepper, mustard; spices; pepper for use as a seasoning; vinegar, mayonnaise; condiments, namely, sauces; tomato sauce; ketchup sauce; pesto sauce; icing, namely, cake frosting; ice for refreshment; rusks; cookies; biscuits; waffles; puddings; gingerbread; cakes; buns; bread rolls; brioche bread; Viennese pastries; pancakes; pizzas; sandwiches; meat pies; cheeseburger sandwiches; cereal-based snacks; rice-based snacks; salad dressings; crackers; quiches; tarts; pies; pasta salads, processed semolina; tabbouleh; spaghetti; ravioli; macaroni; noodles; noodle-based prepared meals; flour-based foods, namely, bread, viennoiserie, namely, Viennese style French pastries; prepared dishes based on the above products, namely, prepared dishes consisting primarily of sandwiches, pastries and cakes |
| Translation of Words in Mark | The English translation of "LA BOULANGÈRE" in the mark is "the baker's wife". |
| Description of Mark | The mark consists of a red poppy with a black center above the wording "LA BOULANGÈRE" in a stylized black font. The color white represents background and/or transparent areas only and is not part of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 13, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LA BOULANGERE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | F-85500 LES HERBIERS FR |
| Party Name | LA BOULANGERE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | F-85500 LES HERBIERS FR |
| Party Name | LA BOULANGERE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | F-85500 LES HERBIERS FR |
| Event Date | Event Description |
| Thursday, December 5, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Thursday, December 12, 2019 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Friday, December 13, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 17, 2019 | APPLICATION FILING RECEIPT MAILED |
| Friday, January 17, 2020 | ASSIGNED TO EXAMINER |
| Friday, January 24, 2020 | NON-FINAL ACTION WRITTEN |
| Saturday, January 25, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, February 24, 2020 | REFUSAL PROCESSED BY MPU |
| Monday, February 24, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, March 13, 2020 | REFUSAL PROCESSED BY IB |
| Friday, July 17, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, July 17, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, July 17, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, July 17, 2020 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Friday, July 17, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, July 17, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, July 31, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 19, 2020 | ASSIGNED TO LIE |
| Friday, August 21, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, August 21, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 21, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 25, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 9, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 29, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 29, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 15, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, March 15, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, March 15, 2021 | FINAL DISPOSITION PROCESSED |
| Monday, March 15, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Sunday, April 4, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, March 19, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Saturday, October 29, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, March 7, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, December 15, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |