| Serial Number | 79175334 |
| Word Mark | LA BOUCHERIE RESTAURANT |
| Filing Date | Tuesday, September 1, 2015 |
| Status | 707 - PARTIAL SECTION 71 ACCEPTED |
| Status Date | Tuesday, May 16, 2023 |
| Registration Number | 5070551 |
| Registration Date | Tuesday, November 1, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 16, 2016 |
| Description of Mark | The mark consists of the stylized wording "LA BOUCHERIE RESTAURANT" in black capital letters written inside a white rectangle design outlined in black, wherein "LA BOUCHERIE" in large font is centered above "RESTAURANT" in smaller font. Above "BOUCHERIE" is a design of a white cow head outlined in black with a red tongue, black eyes and nostrils. The color red also appears in a stylized representation of a striped awning which is displayed on each side of the cow head. |
| Indication of Colors claimed | The color(s) red, black and white is/are claimed as a feature of the mark. |
| Goods and Services | [ Advertising services; business management; business administration services; providing office functions; distribution of prospectuses and samples; business consultancy; business information and inquiries; business organization consulting; accounting services; document reproduction; employment agencies; computerized file management; organization of exhibitions for commercial or advertising purposes; services rendered by a franchisor, namely, assistance in the running or management of commercial enterprises ] |
| Translation of Words in Mark | The English translation of "LA BOUCHERIE" in the mark is "The Butcher Shop". |
| Goods and Services | Serving food and drinks; [ cafeterias; ] bar services [ ; coffee shop services; rental of restaurant equipment ] |
| Disclaimer with Predetermined Text | "RESTAURANT" |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Tuesday, May 16, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 5, 2015 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GESTBOUCH |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | SAINT-BARTHÉLEMY-D'ANJOU F-49124 FR |
| Party Name | GESTBOUCH |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | F-49124 SAINT-BARTHÉLEMY-D'ANJOU FR |
| Party Name | GESTBOUCH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | F-49124 SAINT-BARTHÉLEMY-D'ANJOU FR |
| Event Date | Event Description |
| Sunday, February 25, 2024 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Saturday, January 27, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Saturday, January 27, 2024 | INVALIDATION PROCESSED |
| Tuesday, January 16, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Tuesday, May 16, 2023 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Tuesday, May 16, 2023 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
| Tuesday, May 16, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, October 28, 2022 | TEAS SECTION 71 RECEIVED |
| Monday, November 1, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, March 17, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, February 24, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, February 24, 2017 | FINAL DISPOSITION PROCESSED |
| Wednesday, February 1, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 1, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Friday, September 9, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, August 16, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 16, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 27, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, July 27, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 27, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, July 8, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, July 1, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 1, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Friday, July 1, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, July 1, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Friday, July 1, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, June 30, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 30, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 28, 2016 | ASSIGNED TO LIE |
| Tuesday, June 21, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 8, 2016 | REFUSAL PROCESSED BY IB |
| Monday, December 21, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, December 21, 2015 | REFUSAL PROCESSED BY MPU |
| Saturday, December 19, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, December 18, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 15, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, November 10, 2015 | APPLICATION FILING RECEIPT MAILED |
| Thursday, November 5, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 30, 2015 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, October 29, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |