
| Serial Number | 98035891 |
| Word Mark | LA BELLE FRENCH BAKERY |
| Filing Date | Friday, June 9, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 25, 2024 |
| Registration Number | 7427399 |
| Registration Date | Tuesday, June 25, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 9, 2024 |
| Goods and Services | Bread; Pastries; Confectionery, namely, candy and chocolate; coffee. |
| Description of Mark | The mark consists a circular design that is partially red on the right and partially blue on the left with the stylized wording LA BELLE in black and the plain wording FRENCH BAKERY in black as a subscript within the circle. White in the mark represents background, outlining, shading, and/or transparent areas and is not part of the mark. |
| Indication of Colors claimed | The colors blue, red, and black is/are claimed as a feature of the mark. |
| Goods and Services | Retail store services featuring bread, pastries, confectionery, and coffee; Retail bakery shops. |
| Translation of Words in Mark | The English translation of the word "LA BELLE" in the mark is "THE BEAUTIFUL". |
| NOT AVAILABLE | "FRENCH BAKERY" |
| Goods and Services | Restaurant and café services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 13, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, May 16, 2023 |
| First Use In Commerce Date | Tuesday, May 16, 2023 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 13, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | Tuesday, May 16, 2023 |
| First Use In Commerce Date | Tuesday, May 16, 2023 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 13, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, May 16, 2023 |
| First Use In Commerce Date | Tuesday, May 16, 2023 |
| Party Name | La Belle French Bakery LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Thornton, CO 80241 |
| Party Name | La Belle French Bakery LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Thornton, CO 80241 |
| Party Name | La Belle French Bakery LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Thornton, CO 80241 |
| Event Date | Event Description |
| Tuesday, June 13, 2023 | NEW APPLICATION ENTERED |
| Thursday, July 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 14, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, February 29, 2024 | ASSIGNED TO EXAMINER |
| Monday, March 4, 2024 | PRIORITY ACTION WRITTEN |
| Monday, March 4, 2024 | PRIORITY ACTION E-MAILED |
| Monday, March 4, 2024 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Monday, March 4, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, March 4, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Monday, March 4, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, March 4, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Monday, March 4, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 20, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 9, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 25, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 25, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |