
| Serial Number | 88151103 |
| Word Mark | LA BELLA ITALIANA |
| Filing Date | Thursday, October 11, 2018 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, January 2, 2026 |
| Registration Number | 5779532 |
| Registration Date | Tuesday, June 18, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 2, 2019 |
| Translation of Words in Mark | The English translation of "La Bella Italiana" in the mark is "Beautiful Italian". |
| Description of Mark | The mark consists of a black circle with the image of the MONA LISA in the center and the words "LA BELLA ITALIANA" written in a white color in a circular pattern around the MONA LISA image, with two gold dots within the black circle - one on either side of the MONA LISA. There is a circular gold border around the MONA LISA image and another circular red border around the gold one. On the exterior of the logo, there is a gold circular border with an interior green circular border. |
| Goods and Services | Ice-cream; ice milk; edible ices; gelato; sherbet; soy based ice cream substitute; tofu-based ice cream substitutes; frozen soy-based desserts |
| Indication of Colors claimed | The color(s) black, white, gold, red, and green is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 2, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Créme Glacée Ital Gelati Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Leonard, Quebec H1P2A6 CA |
| Party Name | Créme Glacée Ital Gelati Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | St. Leonard, Quebec H1P2A6 CA |
| Party Name | Créme Glacée Ital Gelati Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Leonard, Quebec H1P2A6 CA |
| Event Date | Event Description |
| Monday, October 15, 2018 | NEW APPLICATION ENTERED |
| Monday, October 22, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 23, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, October 29, 2018 | ASSIGNED TO EXAMINER |
| Monday, December 10, 2018 | NON-FINAL ACTION WRITTEN |
| Monday, December 10, 2018 | NON-FINAL ACTION E-MAILED |
| Monday, December 10, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 29, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 29, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 30, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 5, 2019 | FINAL REFUSAL WRITTEN |
| Tuesday, February 5, 2019 | FINAL REFUSAL E-MAILED |
| Tuesday, February 5, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, February 14, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, February 21, 2019 | ASSIGNED TO LIE |
| Friday, February 22, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 22, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 22, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 13, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 2, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 2, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 18, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 18, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, January 2, 2026 | CANCELLED SEC. 8 (6-YR) |