Serial Number | 97748177 |
Word Mark | LA BELLA FERRARA PASTICCERIA |
Filing Date | Tuesday, January 10, 2023 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, November 22, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Pastries; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises |
Description of Mark | The mark consists of a silhouette of a baker wearing a baker's hat and apron holding a cake in royal blue color inside an oval which is in royal blue color with the words in capitalized letters "LA BELLA FERRARA" on top of the oval in royal blue color and the word in capitalized letters "PASTICCERIA" below the oval in royal blue color. The color white in the mark represents background, outlining, shading, and/or transparent area and is not claimed as a feature of the mark. |
Pseudo Mark | THE BEAUTIFUL FERRARA PASTRY SHOP |
Indication of Colors claimed | The color royal blue is claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "LA BELLA" in the mark is "THE BEAUTIFUL." The English translation of "PASTICCERIA" in the mark is "PASTRY SHOP." |
NOT AVAILABLE | "PASTICCERIA" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 31, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, December 20, 2020 |
First Use In Commerce Date | Sunday, December 20, 2020 |
Party Name | La Bella Ferrara Pasticceria Corp. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10013 |
Event Date | Event Description |
Friday, January 13, 2023 | NEW APPLICATION ENTERED |
Tuesday, January 31, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, February 1, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, October 3, 2023 | ASSIGNED TO EXAMINER |
Tuesday, October 3, 2023 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
Tuesday, October 3, 2023 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
Tuesday, October 3, 2023 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Tuesday, October 3, 2023 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Thursday, January 4, 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, January 4, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Thursday, January 4, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Wednesday, January 10, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, January 10, 2024 | TEAS PETITION TO REVIVE RECEIVED |
Wednesday, January 10, 2024 | PETITION TO REVIVE-GRANTED |
Wednesday, January 10, 2024 | NOTICE OF REVIVAL - E-MAILED |
Wednesday, January 10, 2024 | NOTICE OF REVIVAL - E-MAILED |
Thursday, July 4, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, July 4, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, July 4, 2024 | ASSIGNED TO LIE |
Tuesday, August 20, 2024 | NON-FINAL ACTION E-MAILED |
Tuesday, August 20, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, August 20, 2024 | NON-FINAL ACTION WRITTEN |
Friday, November 22, 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, November 22, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |