| Serial Number | 85004418 |
| Word Mark | LA BARCA |
| Filing Date | Thursday, April 1, 2010 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, January 26, 2011 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Fish and seafood products; canned food products; specialty Greek food products; olive oils; vegetable oils; olives; peppers; pickles; cheese; frozen entrees; hor d'oeuvres |
| Goods and Services | Baking ingredients and seasonings; cheese; desserts; confectionery namely sugar confectionery, coca confectionery, almond confectionery, peanut confectionery, chocolate confectionery; pasta; rice; phyllo products; pastries; pies; frozen entrees; hor d'oeuvres |
| Goods and Services | non-alcoholic beverages |
| Goods and Services | Manufacture, distribution, import, export of food products |
| Goods and Services | Retail food and catering services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 6, 2010 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 6, 2010 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 6, 2010 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 6, 2010 |
| Primary Code | 039 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 6, 2010 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Krinos Foods Canada Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Concord, Ontario L4K1P6 CA |
| Event Date | Event Description |
| Wednesday, January 26, 2011 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, January 26, 2011 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, June 30, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, June 30, 2010 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 30, 2010 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 30, 2010 | ASSIGNED TO EXAMINER |
| Tuesday, April 6, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, April 5, 2010 | NEW APPLICATION ENTERED IN TRAM |