LA BANDERITA AUTHENTIC BLEND MELTING CHEESE Trademark
Trademark Overview
On Monday, April 23, 2012, a trademark application was filed for LA BANDERITA AUTHENTIC BLEND MELTING CHEESE with the United States Patent and Trademark Office. The USPTO has given the LA BANDERITA AUTHENTIC BLEND MELTING CHEESE trademark a serial number of 85604968. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 30, 2013. This trademark is owned by Olé Mexican Foods, Inc.. The LA BANDERITA AUTHENTIC BLEND MELTING CHEESE trademark is filed in the Meat & Processed Food Products category with the following description:
Cheese
General Information
Serial Number | 85604968 |
Word Mark | LA BANDERITA AUTHENTIC BLEND MELTING CHEESE |
Filing Date | Monday, April 23, 2012 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, December 30, 2013 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 2, 2012 |
Trademark Statements
Indication of Colors claimed | The color(s) green, white, red, brown, and gray is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "AUTHENTIC" AND "BLEND MELTING CHEESE" |
Description of Mark | The mark consists of a white banner outlined in gray with two horizontal curved red lines. Between the red lines on the right side of the banner are the words "BLEND MELTING CHEESE" in red letters. Superimposed over the banner on the left side is a logo consisting of two red concentric circles with the words "LA BANDERITA" in red between the circles at the top and the word "AUTHENTIC" in green between the circles at the bottom; inside the two concentric circles is a white bull outlined in brown and superimposed over a green, white, and red flag design. The background of the concentric circle design is white. |
Goods and Services | Cheese |
Translation of Words in Mark | The English translation of "LA BANDERITA" in the mark is "THE LITTLE FLAG". |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 30, 2012 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Olé Mexican Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Norcross, GA 30071 |
Party Name | Olé Mexican Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Norcross, GA 30071 |
Trademark Events
Event Date | Event Description |
Monday, December 30, 2013 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, December 30, 2013 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, May 28, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, May 24, 2013 | EXTENSION 1 GRANTED |
Friday, May 24, 2013 | EXTENSION 1 FILED |
Friday, May 24, 2013 | TEAS EXTENSION RECEIVED |
Tuesday, November 27, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 2, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 2, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, September 12, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, August 30, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, August 23, 2012 | ASSIGNED TO LIE |
Tuesday, August 14, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 14, 2012 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, August 14, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 14, 2012 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 14, 2012 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, August 9, 2012 | ASSIGNED TO EXAMINER |
Tuesday, May 1, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
Monday, April 30, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, April 26, 2012 | NEW APPLICATION ENTERED IN TRAM |