| Serial Number | 98756995 |
| Word Mark | LA ALONDRA SEAFOOD |
| Filing Date | Wednesday, September 18, 2024 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, July 1, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 6, 2025 |
| Description of Mark | The mark consists of a design of a lark in a flying position with the words "La Alondra Seafood" below in a stylized font, all on a white background. All are circumscribed in a circle and with the word "Alondra" underlined. |
| Goods and Services | non-live, processed and frozen fish; non-live, processed and frozen shellfish and mollusks; refrigerated foods, namely, processed meals and processed entrees predominantly of fish; frozen appetizers consisting mainly of seafood; frozen and prepacked main courses consisting mainly of seafood; crustaceans, not live; crayfish, not live; non-live, processed and frozen European Lobster; non-live, processed and frozen Canadian Lobster; non-live, processed and frozen lobster; non-live, processed and frozen Norway lobster; non-live, processed and frozen barnacles; non-live, processed and frozen shrimp; non-live, processed and frozen swimcrabs; non-live, processed and frozen octopus; non-live, processed and frozen razor shell. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "SEAFOOD" |
| Translation of Words in Mark | The English translation of "LA ALONDRA" in the mark is "THE LARK". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 18, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Mar Adentro Seafood S.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Valladolid 47009 ES |
| Party Name | Mar Adentro Seafood S.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Valladolid 47009 ES |
| Event Date | Event Description |
| Wednesday, September 18, 2024 | NEW APPLICATION ENTERED |
| Tuesday, March 25, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, March 25, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, March 26, 2025 | ASSIGNED TO EXAMINER |
| Friday, April 4, 2025 | NON-FINAL ACTION WRITTEN |
| Friday, April 4, 2025 | NON-FINAL ACTION E-MAILED |
| Friday, April 4, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, April 4, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, April 4, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, April 4, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Friday, April 4, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Friday, April 4, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 30, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 6, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 6, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 1, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |