KYRA'S Trademark

Trademark Overview

On Monday, July 8, 2013, a trademark application was filed for KYRA'S with the United States Patent and Trademark Office. The USPTO has given the KYRA'S trademark a serial number of 86004721. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, October 18, 2025. This trademark is owned by Kyra's Bake Shop, LLC. The KYRA'S trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

baked goods, namely, cakes, cupcakes, pies, breads, pastries and cookies; unbaked dough [ and dry baking mixes ]

restaurant services

retail shops featuring baked goods, unbaked dough and [ dry baking mixes; ] on-line retail shops featuring baked goods, unbaked dough [ and dry mixes ] for baked goods
kyra's

General Information

Serial Number86004721
Word MarkKYRA'S
Filing DateMonday, July 8, 2013
Status800 - REGISTERED AND RENEWED
Status DateSaturday, October 18, 2025
Registration Number4782497
Registration DateTuesday, July 28, 2015
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 25, 2014

Trademark Statements

Goods and Servicesbaked goods, namely, cakes, cupcakes, pies, breads, pastries and cookies; unbaked dough [ and dry baking mixes ]
Goods and Servicesrestaurant services
Goods and Servicesretail shops featuring baked goods, unbaked dough and [ dry baking mixes; ] on-line retail shops featuring baked goods, unbaked dough [ and dry mixes ] for baked goods

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 17, 2013
Primary Code030
First Use Anywhere DateSunday, June 30, 2013
First Use In Commerce DateSunday, June 30, 2013
International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, July 17, 2013
Primary Code035
First Use Anywhere DateSunday, June 30, 2013
First Use In Commerce DateSunday, June 30, 2013
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, July 17, 2013
Primary Code043
First Use Anywhere DateSunday, June 30, 2013
First Use In Commerce DateSunday, June 30, 2013

Trademark Owner History

Party NameKyra's Bake Shop, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressLake Oswego, OR 97034
Party NameKyra's Bake Shop, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLake Oswego, OR 97034
Party NameKyra's Bake Shop, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLake Oswego, OR 97034

Trademark Events

Event DateEvent Description
Thursday, July 11, 2013NEW APPLICATION ENTERED
Wednesday, July 17, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 18, 2013ASSIGNED TO EXAMINER
Wednesday, October 30, 2013NON-FINAL ACTION WRITTEN
Wednesday, October 30, 2013NON-FINAL ACTION E-MAILED
Wednesday, October 30, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 14, 2013EXAMINERS AMENDMENT -WRITTEN
Thursday, November 14, 2013EXAMINERS AMENDMENT E-MAILED
Thursday, November 14, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 14, 2013EXAMINER'S AMENDMENT ENTERED
Thursday, November 14, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, December 8, 2013ASSIGNED TO LIE
Tuesday, December 10, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, December 21, 2013WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, January 14, 2014PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, January 17, 2014EXAMINERS AMENDMENT -WRITTEN
Friday, January 17, 2014EXAMINERS AMENDMENT E-MAILED
Friday, January 17, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, January 17, 2014EXAMINER'S AMENDMENT ENTERED
Friday, January 17, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 17, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 5, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 25, 2014PUBLISHED FOR OPPOSITION
Tuesday, February 25, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 22, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, October 22, 2014SOU TEAS EXTENSION RECEIVED
Wednesday, October 22, 2014SOU EXTENSION 1 FILED
Wednesday, October 22, 2014SOU EXTENSION 1 GRANTED
Friday, October 24, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 21, 2015TEAS STATEMENT OF USE RECEIVED
Wednesday, May 20, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, April 21, 2015USE AMENDMENT FILED
Thursday, May 28, 2015STATEMENT OF USE PROCESSING COMPLETE
Monday, June 22, 2015ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, June 23, 2015NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, July 28, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, July 28, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 8, 2021TEAS SECTION 8 & 15 RECEIVED
Tuesday, September 21, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, September 21, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, September 21, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Sunday, July 28, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, June 26, 2025TEAS SECTION 8 & 9 RECEIVED
Friday, October 17, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, October 18, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, October 18, 2025REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, October 18, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Related Keywords

kyra baked goods dough mixes unbaked shops featuring retail baking cookies