| Serial Number | 79184242 |
| Word Mark | KYOTO GOURMET |
| Filing Date | Tuesday, October 27, 2015 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Saturday, May 27, 2017 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | The color(s) red, black and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "GOURMET" |
| Description of Mark | The mark consists of a design of a waiter wearing a chef's hat balancing a serving tray all in white superimposed against a red circle and all of which appear above the wording "KYOTO GOURMET" in white and all of the foregoing are set against a black background. |
| Goods and Services | Meat, fish, not live, poultry and game; prepared dishes mainly based on seafood; fish, seafood and mussels, not live; algae prepared for human consumption; shelled prawns, not live; bouillons; tofu, processed eggplants |
| Goods and Services | Prepared wasabi paste; prepared wasabi; mayonnaise; roasted and ground sesame seeds; sushi; pickled ginger; weeds, namely processed herbs for use as condiments; rice |
| Goods and Services | Fresh ginger; fresh soybeans in the pod |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 11, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 11, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 11, 2016 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ADMEA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | LA MAISON NORDIQUE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Friday, July 6, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, May 28, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Sunday, May 27, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, September 1, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, August 16, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, August 16, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, May 30, 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Saturday, May 27, 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, October 27, 2016 | FINAL REFUSAL MAILED |
| Wednesday, October 26, 2016 | FINAL REFUSAL WRITTEN |
| Thursday, October 6, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 6, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 30, 2016 | ASSIGNED TO LIE |
| Sunday, September 18, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, May 14, 2016 | REFUSAL PROCESSED BY IB |
| Friday, March 18, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, March 18, 2016 | REFUSAL PROCESSED BY MPU |
| Friday, March 18, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, March 17, 2016 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 15, 2016 | APPLICATION FILING RECEIPT MAILED |
| Friday, March 11, 2016 | ASSIGNED TO EXAMINER |
| Friday, March 11, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, March 10, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |