Serial Number | 79299729 |
Word Mark | KYOCHON |
Filing Date | Tuesday, October 27, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 4, 2022 |
Registration Number | 6861448 |
Registration Date | Tuesday, October 4, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 19, 2022 |
Description of Mark | The mark consists of the word "KYOCHON" in stylized form, with a curved line below the second letter "O". The stylized letters "KYOCH" and "N" are in grey and the stylized letter "O" and the curved line are in orange. |
Goods and Services | Preserved, dried and cooked fruit and vegetables; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; tinned meat, fish, vegetables and fruits; packaged meats; meat, fish, poultry and game, not live; meat, frozen; chicken; pork belly; pork; duck meat; beef; preserved meats and sausages; processed eggs; smoked egg; dried meat; meat-based snack foods; prepared dishes consisting principally of meat; frozen appetizers consisting primarily of chicken; jellies for food; pre-packaged dinners consisting primarily of meat |
Indication of Colors claimed | The color(s) grey and orange is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of the word "KYOCHON" in the mark is "A VILLAGE WITH A KOREAN TRADITIONAL LOCAL SCHOOL". |
Goods and Services | Restaurants featuring home delivery; snack-bar services; tourist restaurant services; instant noodles restaurants; restaurant services; buffet restaurants; salad bars; western style restaurants; self-service cafeteria services; Franchise restaurant services; mobile restaurant services; Japanese restaurant services; traditional Korean tea cafes; food and drink catering by bakeries; Chinese restaurants; cafe and cafeteria services; fast-food restaurant services; restaurant services, namely, street stalls serving light dishes; Korean restaurants; Franchise restaurant services in nature of providing lunch boxes |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 14, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 14, 2020 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Kyochon F&B Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | KR |
Party Name | Kyochon F&B Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | KR |
Party Name | Kyochon F&B Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | KR |
Event Date | Event Description |
Wednesday, January 25, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
Wednesday, January 25, 2023 | FINAL DISPOSITION PROCESSED |
Wednesday, January 4, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, October 4, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, October 4, 2022 | REGISTERED-PRINCIPAL REGISTER |
Monday, July 25, 2022 | NOTIFICATION PROCESSED BY IB |
Tuesday, July 19, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 19, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, June 29, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, June 29, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, June 29, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 13, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 13, 2022 | EXAMINER'S AMENDMENT ENTERED |
Monday, June 13, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, June 13, 2022 | EXAMINERS AMENDMENT E-MAILED |
Monday, June 13, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Monday, May 30, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, May 11, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, May 11, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Tuesday, May 3, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, May 3, 2022 | NON-FINAL ACTION E-MAILED |
Tuesday, May 3, 2022 | NON-FINAL ACTION WRITTEN |
Wednesday, April 13, 2022 | ASSIGNED TO EXAMINER |
Tuesday, May 11, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, May 11, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, May 11, 2021 | REFUSAL PROCESSED BY IB |
Tuesday, May 11, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, April 26, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Monday, April 26, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, April 26, 2021 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Monday, April 26, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, April 26, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, April 26, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, April 21, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, April 21, 2021 | REFUSAL PROCESSED BY MPU |
Sunday, April 11, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Saturday, April 10, 2021 | NON-FINAL ACTION WRITTEN |
Sunday, March 28, 2021 | ASSIGNED TO EXAMINER |
Friday, December 18, 2020 | APPLICATION FILING RECEIPT MAILED |
Monday, December 14, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, December 10, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |