KYANO Trademark

Trademark Overview


On Tuesday, December 1, 2020, a trademark application was filed for KYANO with the United States Patent and Trademark Office. The USPTO has given the KYANO trademark a serial number of 79303874. The federal status of this trademark filing is REGISTERED as of Tuesday, November 16, 2021. This trademark is owned by "ARVANITIS SA- PROTYPOS VIOTECHNIKI MONADA TYROKOMIKON". The KYANO trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese products, namely, cheese, white cheese, cheese spreads and cottage cheese; mold-ripened cheese; dairy products and dairy substitutes, namely, cheese, yogurt, milk, cream, sour cream, non-dairy milk substitutes, non-dairy cheese substitutes, dairy-based beverages, plant-based milk substitutes, plant-based cheese substitutes, sour cream substitutes
kyano

General Information


Serial Number79303874
Word MarkKYANO
Filing DateTuesday, December 1, 2020
Status700 - REGISTERED
Status DateTuesday, November 16, 2021
Registration Number6557565
Registration DateTuesday, November 16, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 31, 2021

Trademark Statements


Description of MarkThe mark consists of the stylized wording "KYANO" in blue. The portion "YANO" is bordered in grey. The letter "K" is surrounded by a blue outlined circle with the inner portion of the circle in grey. The color white in the mark is background only and is not claimed as a feature of the mark.
Goods and ServicesCheese products, namely, cheese, white cheese, cheese spreads and cottage cheese; mold-ripened cheese; dairy products and dairy substitutes, namely, cheese, yogurt, milk, cream, sour cream, non-dairy milk substitutes, non-dairy cheese substitutes, dairy-based beverages, plant-based milk substitutes, plant-based cheese substitutes, sour cream substitutes
Indication of Colors claimedThe color(s) blue, pantone 2995 c, and grey is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 12, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party Name"ARVANITIS SA- PROTYPOS VIOTECHNIKI MONADA TYROKOMIKON"
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressGR

Party Name"ARVANITIS SA- PROTYPOS VIOTECHNIKI MONADA TYROKOMIKON"
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressGR

Party Name"ARVANITIS SA- PROTYPOS VIOTECHNIKI MONADA TYROKOMIKON"
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGR

Trademark Events


Event DateEvent Description
Tuesday, July 12, 2022FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, May 9, 2022GENERIC MADRID TRANSACTION SENT TO IB
Monday, May 9, 2022GENERIC MADRID TRANSACTION CREATED
Wednesday, February 16, 2022FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, November 16, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, August 31, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 31, 2021PUBLISHED FOR OPPOSITION
Sunday, August 29, 2021NOTIFICATION PROCESSED BY IB
Wednesday, August 11, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 11, 2021NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, August 11, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 27, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 27, 2021EXAMINER'S AMENDMENT ENTERED
Tuesday, July 27, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, July 27, 2021EXAMINERS AMENDMENT E-MAILED
Tuesday, July 27, 2021EXAMINERS AMENDMENT -WRITTEN
Monday, July 26, 2021PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, July 20, 2021WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, July 1, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 18, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 18, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 18, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, June 13, 2021REFUSAL PROCESSED BY IB
Friday, May 21, 2021NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, May 21, 2021REFUSAL PROCESSED BY MPU
Friday, May 21, 2021NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, May 20, 2021NON-FINAL ACTION WRITTEN
Tuesday, May 18, 2021ASSIGNED TO EXAMINER
Tuesday, February 16, 2021APPLICATION FILING RECEIPT MAILED
Friday, February 12, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, February 11, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB