KUMBOKFOOD Trademark

Trademark Overview


On Monday, November 14, 2022, a trademark application was filed for KUMBOKFOOD with the United States Patent and Trademark Office. The USPTO has given the KUMBOKFOOD trademark a serial number of 97676017. The federal status of this trademark filing is REGISTERED as of Tuesday, March 26, 2024. The KUMBOKFOOD trademark is filed in the Meat & Processed Food Products category with the following description:

processed edible brown seaweed; dried edible brown seaweed; processed kelp; processed laver; sheets of dried laver; seasoned laver; processed seaweed being preserved edible seaweeds; processed seaweed products in the nature of edible seaweed
kumbokfood

General Information


Serial Number97676017
Word MarkKUMBOKFOOD
Filing DateMonday, November 14, 2022
Status700 - REGISTERED
Status DateTuesday, March 26, 2024
Registration Number7335489
Registration DateTuesday, March 26, 2024
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 9, 2024

Trademark Statements


Description of MarkThe mark consists of a solid rectangle with rounded corners having stylized characters within the shape that transliterate to "geumbok sikpum" which means "KUMBOKFOOD" in English. To the right of the shape are Korean characters which translate to "KUMBOKFOOD", with the English text "KUMBOKFOOD" below the Korean characters.
Goods and Servicesprocessed edible brown seaweed; dried edible brown seaweed; processed kelp; processed laver; sheets of dried laver; seasoned laver; processed seaweed being preserved edible seaweeds; processed seaweed products in the nature of edible seaweed
Pseudo MarkKUMBOK FOOD
Indication of Colors claimedColor is not claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to "geumbok sikpum" and this means "KUMBOKFOOD" in English.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 5, 2022
Primary Code029
First Use Anywhere DateThursday, August 8, 2019
First Use In Commerce DateThursday, August 8, 2019

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressWando-eup, Wando-gun 59116
KR

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressWando-eup, Wando-gun 59116
KR

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressWando-eup, Wando-gun 59116
KR

Trademark Events


Event DateEvent Description
Tuesday, March 26, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, March 26, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, January 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 9, 2024PUBLISHED FOR OPPOSITION
Wednesday, December 20, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, December 1, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 1, 2023EXAMINER'S AMENDMENT ENTERED
Friday, December 1, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, December 1, 2023EXAMINERS AMENDMENT E-MAILED
Friday, December 1, 2023EXAMINERS AMENDMENT -WRITTEN
Wednesday, November 22, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 22, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 22, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, August 30, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 30, 2023NON-FINAL ACTION E-MAILED
Wednesday, August 30, 2023NON-FINAL ACTION WRITTEN
Monday, August 28, 2023ASSIGNED TO EXAMINER
Tuesday, December 6, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, December 5, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 17, 2022NEW APPLICATION ENTERED