KUAFU Trademark

Trademark Overview

On Thursday, January 12, 2017, a trademark application was filed for KUAFU with the United States Patent and Trademark Office. The USPTO has given the KUAFU trademark a serial number of 87298023. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, March 12, 2020. The KUAFU trademark is filed in the Staple Food Products category with the following description:

Almond paste; Arrangements of candy; Baking powder; Baozi (stuffed buns); Batter mixes for okonomiyaki (Japanese savoury pancakes); Candy bars; Caramels; Castor sugar; Chocolate; Chocolate decorations for cakes; Coffee substitutes; Confectionery chips for baking; Corn flakes; Crackers; Dessert puddings infused with alcohol; Earl Grey tea; Edible cookie dough not intended for baking; Flavored and sweetened gelatins; Flavored sugar; Gimbap (Korean rice dish); Ice; Ice sculptures; Jiaozi (stuffed dumplings); Ketchup; Matcha; Minced garlic; Natural spices; Oatmeal; Okonomiyaki (Japanese savory pancakes); Paella; Pancakes; Pelmeni; Polenta; Processed garlic for use as seasoning; Ramen (Japanese noodle-based dish); Risotto; Salt for preserving foodstuffs; Stir-fried rice; Sugar; Sushi; Tea; Unleavened bread; Vareniki; Vinegar; Wafers; Waffles; Wine vinegar; Wontons; Yeast
kuafu

General Information

Serial Number87298023
Word MarkKUAFU
Filing DateThursday, January 12, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, March 12, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 14, 2019

Trademark Statements

Goods and ServicesAlmond paste; Arrangements of candy; Baking powder; Baozi (stuffed buns); Batter mixes for okonomiyaki (Japanese savoury pancakes); Candy bars; Caramels; Castor sugar; Chocolate; Chocolate decorations for cakes; Coffee substitutes; Confectionery chips for baking; Corn flakes; Crackers; Dessert puddings infused with alcohol; Earl Grey tea; Edible cookie dough not intended for baking; Flavored and sweetened gelatins; Flavored sugar; Gimbap (Korean rice dish); Ice; Ice sculptures; Jiaozi (stuffed dumplings); Ketchup; Matcha; Minced garlic; Natural spices; Oatmeal; Okonomiyaki (Japanese savory pancakes); Paella; Pancakes; Pelmeni; Polenta; Processed garlic for use as seasoning; Ramen (Japanese noodle-based dish); Risotto; Salt for preserving foodstuffs; Stir-fried rice; Sugar; Sushi; Tea; Unleavened bread; Vareniki; Vinegar; Wafers; Waffles; Wine vinegar; Wontons; Yeast
Pseudo MarkKUA FU

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 18, 2017
Primary Code030
First Use Anywhere DateThursday, June 9, 2016
First Use In Commerce DateTuesday, October 23, 2018

Trademark Owner History

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressShenzhen 518000
CN
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressShenzhen 518000
CN

Trademark Events

Event DateEvent Description
Thursday, March 12, 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, March 12, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, August 30, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 30, 2019NON-FINAL ACTION E-MAILED
Friday, August 30, 2019SU - NON-FINAL ACTION - WRITTEN
Thursday, August 29, 2019STATEMENT OF USE PROCESSING COMPLETE
Friday, August 2, 2019USE AMENDMENT FILED
Thursday, August 29, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, August 2, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, August 2, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, July 9, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 14, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 14, 2019PUBLISHED FOR OPPOSITION
Wednesday, April 24, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, April 4, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 4, 2019EXAMINER'S AMENDMENT ENTERED
Thursday, April 4, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, April 4, 2019EXAMINERS AMENDMENT E-MAILED
Thursday, April 4, 2019EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 18, 2018NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
Tuesday, September 18, 2018ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
Tuesday, September 18, 2018ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
Friday, September 14, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 14, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 14, 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, March 27, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, March 27, 2018FINAL REFUSAL E-MAILED
Tuesday, March 27, 2018FINAL REFUSAL WRITTEN
Tuesday, March 20, 2018ASSIGNED TO LIE
Saturday, September 2, 2017UNRESPONSIVE/DUPLICATE PAPER RECEIVED
Tuesday, August 22, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 22, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 16, 2017ASSIGNED TO LIE
Monday, July 24, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 3, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 3, 2017NON-FINAL ACTION E-MAILED
Friday, February 3, 2017NON-FINAL ACTION WRITTEN
Tuesday, January 31, 2017ASSIGNED TO EXAMINER
Wednesday, January 18, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, January 16, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords

kuafu baking japanese sugar pancakes okonomiyaki garlic chocolate vinegar flavored candy