KRUSTEAZ PROFESSIONAL Trademark

Trademark Overview


On Thursday, May 1, 2025, a trademark application was filed for KRUSTEAZ PROFESSIONAL with the United States Patent and Trademark Office. The USPTO has given the KRUSTEAZ PROFESSIONAL trademark a serial number of 99165911. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, June 18, 2025. This trademark is owned by Continental Mills, Inc.. The KRUSTEAZ PROFESSIONAL trademark is filed in the Staple Food Products category with the following description:

prepared baking batter; brownie batter; cake and cupcake batter; cornbread batter
krusteaz professional

General Information


Serial Number99165911
Word MarkKRUSTEAZ PROFESSIONAL
Filing DateThursday, May 1, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, June 18, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 8, 2025

Trademark Statements


Goods and Servicesprepared baking batter; brownie batter; cake and cupcake batter; cornbread batter
Description of MarkThe mark consists of the word "KRUSTEAZ" in stylized form above the word "PROFESSIONAL" in stylized form.
NOT AVAILABLE"PROFESSIONAL"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 1, 2025
Primary Code030
First Use Anywhere DateMonday, September 30, 2024
First Use In Commerce DateMonday, September 30, 2024

Trademark Owner History


Party NameContinental Mills, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTukwila, WA 98188

Trademark Events


Event DateEvent Description
Friday, May 2, 2025APPLICATION FILING RECEIPT MAILED
Thursday, May 1, 2025NEW APPLICATION ENTERED
Wednesday, May 28, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 5, 2025ASSIGNED TO EXAMINER
Thursday, June 5, 2025APPROVED FOR PUB - PRINCIPAL REGISTER