Serial Number | 88101066 |
Word Mark | KRONOS |
Filing Date | Friday, August 31, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, April 14, 2020 |
Registration Number | 6034615 |
Registration Date | Tuesday, April 14, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 12, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the literal element "KRONOS" adjacent to a cone shaped exclamation mark. |
Goods and Services | Meat; Processed meat, namely, gyro meats and kabobs consisting of lamb, beef, pork and chicken; prepared entrees consisting primarily of meat, fish, poultry or vegetables |
Goods and Services | Bakery goods; Filo dough; Flat bread; Pita bread; Sauces; prepared entrees consisting primarily of pasta or rice |
Goods and Services | Manufacture of gyro meat, pita bread to order and/or specification of others |
Goods and Services | Providing on-line newsletters in the field of the food and beverage industry, recipes, promotional information, and food safety |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 10, 2018 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, November 1, 2018 |
First Use In Commerce Date | Thursday, November 1, 2018 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 10, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, November 1, 2018 |
First Use In Commerce Date | Thursday, November 1, 2018 |
International Class | 040 - Treatment of materials. |
US Class Codes | 100, 103, 106 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 10, 2018 |
Primary Code | 040 |
First Use Anywhere Date | Friday, September 14, 2018 |
First Use In Commerce Date | Friday, September 14, 2018 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 10, 2018 |
Primary Code | 041 |
First Use Anywhere Date | Thursday, November 1, 2018 |
First Use In Commerce Date | Thursday, November 1, 2018 |
Party Name | Kronos Foods Corp. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Glendale Heights, IL 60139 |
Party Name | Kronos Foods Corp. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Glendale Heights, IL 60139 |
Party Name | Kronos Foods Corp. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Glendale Heights, IL 60139 |
Event Date | Event Description |
Tuesday, April 14, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 10, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, March 9, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Saturday, March 7, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, March 7, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 4, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, November 19, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, November 19, 2019 | NON-FINAL ACTION E-MAILED |
Tuesday, November 19, 2019 | SU - NON-FINAL ACTION - WRITTEN |
Saturday, October 26, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, October 9, 2019 | USE AMENDMENT FILED |
Saturday, October 26, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, October 9, 2019 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, April 9, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 12, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 12, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, January 23, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, January 9, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, January 7, 2019 | ASSIGNED TO LIE |
Thursday, December 13, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, December 13, 2018 | EXAMINER'S AMENDMENT ENTERED |
Thursday, December 13, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, December 13, 2018 | EXAMINERS AMENDMENT E-MAILED |
Thursday, December 13, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, December 13, 2018 | ASSIGNED TO EXAMINER |
Tuesday, September 11, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, September 10, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, September 4, 2018 | NEW APPLICATION ENTERED IN TRAM |