KRISPI PREMIUM Trademark

Trademark Overview


On Tuesday, March 29, 2016, a trademark application was filed for KRISPI PREMIUM with the United States Patent and Trademark Office. The USPTO has given the KRISPI PREMIUM trademark a serial number of 86956029. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 3, 2018. This trademark is owned by Mewah Brands (S) Pte Ltd. The KRISPI PREMIUM trademark is filed in the Meat & Processed Food Products category with the following description:

edible oils and fats and all emulsions thereof; palm oil for food; milk and milk products excluding ice cream, ice milk and frozen yoghurt; condensed milk
krispi premium

General Information


Serial Number86956029
Word MarkKRISPI PREMIUM
Filing DateTuesday, March 29, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 3, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 6, 2016

Trademark Statements


Disclaimer with Predetermined Text"PREMIUM"
Goods and Servicesedible oils and fats and all emulsions thereof; palm oil for food; milk and milk products excluding ice cream, ice milk and frozen yoghurt; condensed milk
Pseudo MarkCRISPY PREMIUM

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 1, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMewah Brands (S) Pte Ltd
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSingapore 609914
SG

Party NameMewah Brands (S) Pte Ltd
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSingapore 609914
SG

Trademark Events


Event DateEvent Description
Monday, December 3, 2018ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, December 3, 2018ABANDONMENT - NO USE STATEMENT FILED
Saturday, April 14, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 12, 2018EXTENSION 3 GRANTED
Thursday, April 12, 2018EXTENSION 3 FILED
Thursday, April 12, 2018TEAS EXTENSION RECEIVED
Thursday, October 12, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 10, 2017EXTENSION 2 GRANTED
Tuesday, October 10, 2017EXTENSION 2 FILED
Tuesday, October 10, 2017TEAS EXTENSION RECEIVED
Saturday, April 8, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 5, 2017EXTENSION 1 GRANTED
Wednesday, April 5, 2017EXTENSION 1 FILED
Wednesday, April 5, 2017TEAS EXTENSION RECEIVED
Wednesday, April 5, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, November 1, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 6, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 6, 2016PUBLISHED FOR OPPOSITION
Wednesday, August 17, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, August 1, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, July 26, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 22, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 22, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 22, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 15, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 15, 2016NON-FINAL ACTION E-MAILED
Friday, July 15, 2016NON-FINAL ACTION WRITTEN
Tuesday, July 12, 2016ASSIGNED TO EXAMINER
Tuesday, April 26, 2016PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Monday, April 25, 2016ASSIGNED TO LIE
Thursday, April 7, 2016TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, April 7, 2016TEAS VOLUNTARY AMENDMENT RECEIVED
Saturday, April 2, 2016NOTICE OF PSEUDO MARK E-MAILED
Friday, April 1, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, April 1, 2016NEW APPLICATION ENTERED IN TRAM