Serial Number | 75540503 |
Word Mark | KREME BARS |
Filing Date | Friday, August 21, 1998 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, August 4, 2007 |
Registration Number | 2401053 |
Registration Date | Tuesday, October 31, 2000 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Snack cakes |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, August 4, 2007 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, September 3, 1998 |
First Use In Commerce Date | Thursday, September 3, 1998 |
Party Name | Tasty Baking Company |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Philadelphia, PA 19129 |
Party Name | Tasty Baking Company |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Philadelphia, PA 19129 |
Event Date | Event Description |
Saturday, August 4, 2007 | CANCELLED SEC. 8 (6-YR) |
Tuesday, August 8, 2006 | CASE FILE IN TICRS |
Tuesday, August 5, 2003 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, October 31, 2000 | REGISTERED-SUPPLEMENTAL REGISTER |
Friday, July 28, 2000 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
Tuesday, July 11, 2000 | EXAMINER'S AMENDMENT MAILED |
Tuesday, April 18, 2000 | FINAL REFUSAL MAILED |
Monday, April 17, 2000 | USE AMENDMENT ACCEPTED |
Tuesday, January 4, 2000 | AMENDMENT TO USE PROCESSING COMPLETE |
Thursday, July 1, 1999 | USE AMENDMENT FILED |
Thursday, November 18, 1999 | ASSIGNED TO EXAMINER |
Monday, July 12, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 20, 1999 | NON-FINAL ACTION MAILED |
Tuesday, December 29, 1998 | ASSIGNED TO EXAMINER |