| Serial Number | 97094770 |
| Word Mark | KOW |
| Filing Date | Wednesday, October 27, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 7, 2023 |
| Registration Number | 7210013 |
| Registration Date | Tuesday, November 7, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 22, 2023 |
| Goods and Services | Bacon; Beef; Bratwurst; Broth; Pork; Sausages; All natural meats; Beef jerky; Beef steaks; Hot dogs; Pork steaks; Pork tenderloin; Ribs |
| Goods and Services | On-line wholesale and retail store services featuring meats, rubs, hats, tumblers, cutting boards and aprons |
| Goods and Services | Cutting boards; Double wall cups with lids |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 9, 2021 |
| Primary Code | 021 |
| First Use Anywhere Date | Monday, November 30, 2015 |
| First Use In Commerce Date | Monday, November 30, 2015 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 9, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, November 30, 2015 |
| First Use In Commerce Date | Monday, November 30, 2015 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 9, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | Saturday, September 30, 2017 |
| First Use In Commerce Date | Saturday, September 30, 2017 |
| Party Name | JC Cattle Company |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Oakland, IA 51560 |
| Party Name | JC Cattle Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Oakland, IA 51560 |
| Party Name | JC Cattle Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Oakland, IA 51560 |
| Event Date | Event Description |
| Tuesday, November 7, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, November 7, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 22, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 22, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 2, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, July 17, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, June 9, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 9, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 9, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 13, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 13, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, March 13, 2023 | NON-FINAL ACTION WRITTEN |
| Saturday, February 11, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 10, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 10, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 10, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 10, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 10, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, August 5, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, November 9, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, October 30, 2021 | NEW APPLICATION ENTERED |