
| Serial Number | 79411341 |
| Word Mark | KOTTARAM |
| Filing Date | Monday, April 22, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 27, 2025 |
| Registration Number | 7805852 |
| Registration Date | Tuesday, May 27, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 8, 2025 |
| Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; flour; preparations made from cereals, namely, cereal bars; bread; biscuits; cakes; pastry and confectionery, namely, confectionery made of sugar and chocolate; ice; honey; treacle; yeast; baking-powder; salt; mustard; pepper being spice; vinegar; sauces; spices |
| Description of Mark | The mark consists of a red circular carrier with a red outer border and a white inner border. An outline of a man's moustache in white disposed below a white headscarf gives the appearance of a man's head. The stylized wording "KOTTARAM" is disposed below the moustache in white with a white crown disposed above the "K". |
| Goods and Services | Meat; fish, not live; poultry and game; meat extracts for culinary purposes; preserved, dried and cooked fruits and vegetables; jellies for food, other than confectionery; jams; eggs; milk and other dairy, namely, cheese cream; edible oil and fats; preserves, namely, fish preserves, fruit preserves; pickles |
| Indication of Colors claimed | The color(s) red and white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "Kottaram" in the mark is "Palace". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 5, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 5, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | IN |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | IN |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | IN |
| Event Date | Event Description |
| Thursday, December 5, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, December 6, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, December 6, 2024 | APPLICATION FILING RECEIPT MAILED |
| Saturday, December 7, 2024 | ASSIGNED TO EXAMINER |
| Thursday, December 12, 2024 | NON-FINAL ACTION WRITTEN |
| Friday, December 13, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, February 12, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 12, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, December 30, 2024 | REFUSAL PROCESSED BY MPU |
| Monday, December 30, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, January 17, 2025 | REFUSAL PROCESSED BY IB |
| Thursday, February 13, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 18, 2025 | ASSIGNED TO EXAMINER |
| Thursday, March 13, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, March 13, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 13, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 2, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 8, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 27, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, March 13, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, March 13, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 8, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 27, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, August 27, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |