Serial Number | 79326367 |
Word Mark | KOTSAM |
Filing Date | Monday, October 18, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, September 20, 2022 |
Registration Number | 6848946 |
Registration Date | Tuesday, September 20, 2022 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, July 5, 2022 |
Goods and Services | Rice-based snack food; Asian noodles; ice creams; royal jelly for food purposes; honey; propolis for food purposes; processed flower tea; leached tea; tea |
Goods and Services | Preserved fruits; processed fruit and nut based food bars; dried fruits; dried red ginseng for use as a vegetable; fruit-based snack food; fruit jams; red ginseng jeolpyeon being sliced Korean red ginseng for use as a vegetable; marmalades; pickled ginger; ginseng processed food products in the nature of processed ginseng for use as a vegetable; processed red ginseng products in the nature of processed ginseng for use as a vegetable; processed laver for food; processed vegetable and seaweed laver chips; crystallized fruits |
Goods and Services | Wholesale store services featuring preserved fruits; wholesale store services featuring processed fruit and nut based food bars; wholesale store services featuring dried fruits; wholesale store services featuring dried red ginseng; wholesale store services featuring fruit-based snack food; wholesale store services featuring fruit jams; wholesale store services featuring red ginseng jeolpyeon being sliced Korean red ginseng; wholesale store services featuring marmalades; wholesale store services featuring pickled ginger; wholesale store services featuring ginseng processed food products; wholesale store services featuring processed red ginseng products; wholesale store services featuring laver for food; wholesale store services featuring vegetable and seaweed laver chips; wholesale store services featuring crystallized fruits; wholesale store services featuring rice-based snack food; wholesale store services featuring Asian noodles; wholesale store services featuring ice creams; wholesale store services featuring royal jelly; wholesale store services featuring honey; wholesale store services featuring propolis; wholesale store services featuring processed coffee; wholesale store services featuring prepared coffee beverages; wholesale store services featuring coffee substitutes in the nature of artificial coffee or vegetable preparations for use as coffee; wholesale store services featuring coffee; wholesale store services featuring cocoa; retail store services featuring preserved fruits; retail store services featuring processed fruit and nut based food bars; retail store services featuring dried fruits; retail store services featuring dried red ginseng; retail store services featuring fruit-based snack food; retail store services featuring fruit jams; retail store services featuring red ginseng jeolpyeon being sliced Korean red ginseng; retail store services featuring marmalades; retail store services featuring pickled ginger; retail store services featuring ginseng processed food products; retail store services featuring processed red ginseng products; retail store services featuring laver for food; retail store services featuring vegetable and seaweed laver chips; retail store services featuring crystallized fruits; retail store services featuring rice-based snack food; retail store services featuring Asian noodles; retail store services featuring ice creams; retail store services featuring royal jelly; retail store services featuring honey; retail store services featuring propolis; retail store services featuring processed coffee; retail store services featuring prepared coffee beverages; retail store services featuring coffee substitutes in the nature of artificial coffee or vegetable preparations for use as coffee; retail store services featuring coffee; retail store services featuring cocoa |
Translation of Words in Mark | The English translation of "KOTSAM" in the mark is "cold weather in the Spring blooming season". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 26, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 26, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 26, 2021 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | KOTSAM FOOD CO., LTD |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | KR |
Party Name | KOTSAM FOOD CO., LTD |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | KR |
Party Name | KOTSAM FOOD CO., LTD |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | KR |
Event Date | Event Description |
Wednesday, February 1, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Wednesday, January 11, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
Wednesday, January 11, 2023 | FINAL DISPOSITION PROCESSED |
Tuesday, December 20, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, September 20, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, September 20, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 19, 2022 | NOTIFICATION PROCESSED BY IB |
Tuesday, July 5, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 5, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, June 29, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, June 29, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, June 15, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 31, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 20, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, May 19, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 19, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, April 4, 2022 | REFUSAL PROCESSED BY IB |
Wednesday, March 16, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, March 15, 2022 | REFUSAL PROCESSED BY MPU |
Wednesday, February 16, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, February 15, 2022 | NON-FINAL ACTION WRITTEN |
Friday, February 11, 2022 | ASSIGNED TO EXAMINER |
Tuesday, November 30, 2021 | APPLICATION FILING RECEIPT MAILED |
Friday, November 26, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, November 25, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |