| Serial Number | 79439202 |
| Word Mark | KOTENGU |
| Filing Date | Friday, June 13, 2025 |
| Status | 640 - NON-FINAL ACTION COUNTED - NOT MAILED |
| Status Date | Wednesday, February 18, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Instant confectionery mixes; pasta sauce; flour; mitsumame (confectionery consisting of boiled beans, agar gel cubes and fruits with syrup); jelly confectionery with agar-agar; mango pudding; tomato ketchup; demi-glace (type of brown sauce); instant jelly mixes with aloe extract; tomato sauce with minced meat; chocolate; instant rice; cooked rice; anchovy sauce; nam pla; fish sauce; ingredients for oden, namely, oden stew ingredients sold together as a unit, namely, wheat flour paste and rice cakes all for making Japanese stew; soya bean paste; nata de coco; cooked oden, namely, Japanese stew made from wheat flour paste and rice cake; canned oden, namely, pre-cooked Japanese stew made from wheat flour paste and rice cake |
| Goods and Services | Eggs; processed seafood products, namely, processed short-necked clams, processed scallops; processed eggs; pre-cooked curry stew, stew and soup mixes; preserved pulses; edible oils and fats; fresh, chilled or frozen edible aquatic animals, not live; quail eggs; sweetened boiled adzuki-beans; sweet roasted chestnuts; crystallized fruits; canned seafood products; canned tuna; assorted oden ingredients, namely, oden stew ingredients sold together as a unit, namely, prepackaged fish cakes, vegetables, boiled eggs, fried tofu, seaweed and soy sauce-based soup, all for making Japanese stew; agar-agar for culinary purposes; legumes, prepared; canned pulses; processed azuki beans; processed ginkgo nut; processed chestnuts; candied chestnuts; fruits, canned; tomato puree; edible flowers, processed; pickled ginger; canned vegetables boiled in water; canned bamboo shoots boiled in water; canned nameko mushrooms boiled in water; oden, namely, a pre-cooked Japanese stew; canned oden, namely, a pre-cooked Japanese stew; cooked oden, namely, Japanese stew made from fish cakes, vegetables, boiled eggs, fried tofu, konjac jelly (Japanese konnyaku), seaweed and soy sauce-based soup; canned oden, namely, pre-cooked Japanese stew made from fish cakes, vegetables, boiled eggs, fried tofu, konjac jelly (Japanese konnyaku), seaweed, and soy sauce-based soup; canned quail eggs; cream soup mixes; soup mixes with the main ingredient being bouillon; pulses, dried; adzuki (preserved red beans); salmon roe substitute; menma (fermented bamboo shoots boiled and preserved in salt); processed mushroom products; mixes for making oyakodon (prepared chicken and egg dishes with rice) and prepared meals consisting primarily of vegetables, meats and fishes served in a bowl; ingredients for making oyakodon (prepared chicken and egg dishes with rice) and prepared meals consisting primarily of vegetables, meats and fishes served in a bowl; anchovies, processed; anchovy fillets in olive oil; anchovy paste; almond jelly |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 29, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 29, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | TENGU CANNING CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Thursday, December 11, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, December 29, 2025 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, January 29, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, January 29, 2026 | APPLICATION FILING RECEIPT MAILED |
| Friday, January 30, 2026 | ASSIGNED TO EXAMINER |
| Wednesday, February 18, 2026 | NON-FINAL ACTION WRITTEN |
| Thursday, February 19, 2026 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |