KOROVKA FOR A GREEN BREAK Trademark

Trademark Overview


On Friday, February 22, 2013, a trademark application was filed for KOROVKA FOR A GREEN BREAK with the United States Patent and Trademark Office. The USPTO has given the KOROVKA FOR A GREEN BREAK trademark a serial number of 79137098. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Wednesday, February 22, 2023. This trademark is owned by Open-Type Joint Stock; Company "KrasnyjOktyabr". The KOROVKA FOR A GREEN BREAK trademark is filed in the Staple Food Products category with the following description:

Flavorings, other than essential oils, for cakes; flavorings for beverages, other than essential oils; food flavourings; aniseed for use as a flavoring in food and drinks; high-protein cereal bars; pancakes; noodle-based prepared meals; buns; bread rolls; vanilla substitute; vanilla flavorings; vermicelli noodles; natural sweetener; starch-based binding agents for ice cream; edible ices; sea water for cooking; seaweed for use as a condiment; malt biscuits; cloves; mustard; gluten additives for culinary purposes; yeast; thickening agents for use in cooking; food leavening agents; artificial coffee; vegetable preparations for use as coffee substitutes; salad dressings; fruit jelly candy; confectionery for decorating christmas trees; cakes; peanut candy; almond candy; pastries; ginger spice; frozen yogurt confections; cocoa; capers; caramels; curry spice; preparations made from cereals, namely, gruel with a milk base; ketchup; quiche; gluten additives for culinary purposes; sweetmeats; li...
korovka for a green break

General Information


Serial Number79137098
Word MarkKOROVKA FOR A GREEN BREAK
Filing DateFriday, February 22, 2013
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateWednesday, February 22, 2023
Registration Number4503812
Registration DateTuesday, April 1, 2014
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 14, 2014

Trademark Statements


Goods and ServicesFlavorings, other than essential oils, for cakes; flavorings for beverages, other than essential oils; food flavourings; aniseed for use as a flavoring in food and drinks; high-protein cereal bars; pancakes; noodle-based prepared meals; buns; bread rolls; vanilla substitute; vanilla flavorings; vermicelli noodles; natural sweetener; starch-based binding agents for ice cream; edible ices; sea water for cooking; seaweed for use as a condiment; malt biscuits; cloves; mustard; gluten additives for culinary purposes; yeast; thickening agents for use in cooking; food leavening agents; artificial coffee; vegetable preparations for use as coffee substitutes; salad dressings; fruit jelly candy; confectionery for decorating christmas trees; cakes; peanut candy; almond candy; pastries; ginger spice; frozen yogurt confections; cocoa; capers; caramels; curry spice; preparations made from cereals, namely, gruel with a milk base; ketchup; quiche; gluten additives for culinary purposes; sweetmeats; licorice; peppermint sweets; cinnamon spice; coffee; unroasted coffee; food starch; crackers; custard; processed corn and oats; meat pies; turmeric for food; couscous; farinaceous food pastes for human consumption; noodles; ice for refreshment; ice; edible ices; rice cakes; mayonnaise; macaroons; macaroni; maltose for food; hominy; marinades; marzipan; honey; royal jelly; ice cream; dessert mousse; chocolate mousse; muesli; mint-based sweets; coffee beverages with milk; coffee-based beverages; tea-based beverages; chocolate-based beverages; cocoa-based beverages; herbal infusions; crushed oats; husked oats; nutmeg; soya bean paste; confectionery, namely, pastilles; molasses; pepper; pesto sauce; biscuits; pies; pizza; meat gravies; fondants; popcorn; ice cream powder; baking powder; mustard; pralines; meat tenderizers for household purposes; ready-to-eat cereals; flour; propolis for food purposes; gingerbread; spices; petits fours; puddings; cake mixes; fruit coulis; ravioli; chewing gum; relish; rice; wheat germ for human consumption; spring rolls; sago; sugar; linseed for human consumption; baking soda; malt for food purposes; salt; celery salt; sorbets; ham glaze; soy sauce; sauces; spaghetti; seasonings; starch-based thickeners for whipped cream; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tapioca; tarts; almond paste; tortillas; preserved garden herbs as seasonings; vinegar; fermented hot pepper paste; halvah; bread; corn-based, flour-based and grain-based chips; corn flakes; oat flakes; chicory based coffee substitute; tea; chutneys; cheeseburger sandwiches; chow chow; saffron for use as a food seasoning; chocolate; malt extracts for food; coffee essences; husked barley; cheese-flavored corn snacks; waffles; cake frosting; rice-based snack foods; cereal-based snack foods; pasta; processed grains, namely, groats; allspice; golden syrup; cream of tartar for culinary purposes
Translation of Words in MarkThe English translation of the word "KOROVKA" in the mark is "little cow."

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, February 26, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePublic Joint-Stock Company "Krasnyj Octyabr"
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressRU

Party NameOpen-Type Joint Stock; Company "KrasnyjOktyabr"
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressRU

Party NameOpen-Type Joint Stock; Company "KrasnyjOktyabr"
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressRU

Trademark Events


Event DateEvent Description
Saturday, September 16, 2023NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Saturday, September 16, 2023DEATH OF INTERNATIONAL REGISTRATION
Sunday, April 3, 2022TOTAL INVALIDATION PROCESSED BY THE IB
Saturday, March 5, 2022GENERIC MADRID TRANSACTION SENT TO IB
Saturday, March 5, 2022GENERIC MADRID TRANSACTION CREATED
Tuesday, October 26, 2021TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, February 26, 2021CANCELLED SECTION 71
Wednesday, January 22, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, January 22, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, February 28, 2019CHANGE OF NAME/ADDRESS REC'D FROM IB
Tuesday, July 22, 2014FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, July 3, 2014FINAL DISPOSITION NOTICE SENT TO IB
Thursday, July 3, 2014FINAL DISPOSITION PROCESSED
Tuesday, July 1, 2014FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, April 1, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, January 14, 2014PUBLISHED FOR OPPOSITION
Saturday, January 11, 2014NOTIFICATION PROCESSED BY IB
Thursday, December 26, 2013NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 25, 2013NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 25, 2013NOTICE OF PUBLICATION
Saturday, December 7, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, December 7, 2013ASSIGNED TO LIE
Saturday, November 16, 2013REFUSAL PROCESSED BY IB
Thursday, November 14, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 13, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 13, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 13, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, October 28, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, October 25, 2013APPLICATION FILING RECEIPT MAILED
Thursday, October 24, 2013REFUSAL PROCESSED BY MPU
Tuesday, October 22, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, October 21, 2013NON-FINAL ACTION WRITTEN
Monday, October 21, 2013ASSIGNED TO EXAMINER
Monday, October 21, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 18, 2013SN ASSIGNED FOR SECT 66A APPL FROM IB