KOON CHUN SAUCE FACTORY Trademark

Trademark Overview


On Monday, July 1, 1985, a trademark application was filed for KOON CHUN SAUCE FACTORY with the United States Patent and Trademark Office. The USPTO has given the KOON CHUN SAUCE FACTORY trademark a serial number of 73545943. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 31, 2020. This trademark is owned by KOON CHUN HING KEE. The KOON CHUN SAUCE FACTORY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

PROCESSED FRUITS AND VEGETABLES

CHINESE COOKING AND SEASONING SAUCES AND VINEGARS
koon chun sauce factory

General Information


Serial Number73545943
Word MarkKOON CHUN SAUCE FACTORY
Filing DateMonday, July 1, 1985
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 31, 2020
Registration Number1410790
Registration DateTuesday, September 23, 1986
Mark Drawing3U09 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 1, 1986

Trademark Statements


Disclaimer with Predetermined Text"SAUCE", "BRAND REGISTRATION", AND "THE BEST"
Goods and ServicesPROCESSED FRUITS AND VEGETABLES
Goods and ServicesCHINESE COOKING AND SEASONING SAUCES AND VINEGARS
Translation of Words in MarkTHE CHINESE WORDS "KOON" AND "CHUN", APPEARING ON THE RIGHT UPPER PORTION OF THE MARK TRANSLATE INTO THE ENGLISH LANGUAGE AS MEANING "THE BEST" AND "PRECIOUS", RESPECTIVELY. THE CHINESE CHARACTERS APPEARING TO THE LEFT UPPER PORTION OF THE MARK TRANSLATE INTO ENGLISH AS MEANING "THE BEST" AND "PRECIOUS", RESPECTIVELY. THE WORDS "CHEUK PUI SHEUNG BUI", APPEARING INSIDE BOTH IDENTICAL CIRCLES IN THE MARK TRANSLATE INTO THE ENGLISH LANGUAGE AS MEANING "CUP BRAND REGISTRATION".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 31, 2020
Primary Code029
First Use Anywhere DateFriday, December 31, 1926
First Use In Commerce DateTuesday, May 31, 1927

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 31, 2020
Primary Code030
First Use Anywhere DateFriday, December 31, 1926
First Use In Commerce DateTuesday, May 31, 1927

Trademark Owner History


Party NameKOON CHUN HING KEE
Party Type30 - Original Registrant
Legal Entity Type02 - Partnership
AddressYUEN LONG
HK

Party NameKOON CHUN HING KEE
Party Type20 - Owner at Publication
Legal Entity Type02 - Partnership
AddressYUEN LONG
HK

Party NameKOON CHUN HING KEE
Party Type10 - Original Applicant
Legal Entity Type02 - Partnership
AddressYUEN LONG
HK

Trademark Events


Event DateEvent Description
Friday, January 31, 2020CANCELLED SEC. 8 (10-YR)
Monday, August 4, 2008NOTICE OF SUIT
Tuesday, June 10, 2008NOTICE OF SUIT
Tuesday, May 20, 2008NOTICE OF SUIT
Tuesday, May 20, 2008NOTICE OF SUIT
Monday, May 19, 2008NOTICE OF SUIT
Tuesday, November 21, 2006REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, November 21, 2006REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, November 8, 2006ASSIGNED TO PARALEGAL
Friday, September 1, 2006REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Tuesday, September 26, 2006CASE FILE IN TICRS
Friday, September 1, 2006TEAS SECTION 8 & 9 RECEIVED
Monday, December 28, 1992REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, September 22, 1992REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, September 23, 1986REGISTERED-PRINCIPAL REGISTER
Tuesday, July 1, 1986PUBLISHED FOR OPPOSITION
Sunday, June 1, 1986NOTICE OF PUBLICATION
Wednesday, April 9, 1986APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 27, 1986EXAMINERS AMENDMENT MAILED
Wednesday, February 26, 1986ASSIGNED TO EXAMINER
Monday, December 23, 1985CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 5, 1985NON-FINAL ACTION MAILED
Monday, August 26, 1985ASSIGNED TO EXAMINER