KOOBIQ Trademark

Trademark Overview

On Thursday, April 11, 2019, a trademark application was filed for KOOBIQ with the United States Patent and Trademark Office. The USPTO has given the KOOBIQ trademark a serial number of 88381640. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 5, 2023. This trademark is owned by KOOBI-Q, LLC. The KOOBIQ trademark is filed in the Restaurant & Hotel Services category with the following description:

Food preparation services featuring fresh properly proportioned made to order combination meal consisting primarily of a meat or vegetable-based entrée and a soup or salad for consumption on or off the premises; Food preparation services featuring fresh properly proportioned made to order entrees consisting primarily of meat, fish, poultry or vegetables for consumption on or off the premises
koobiq

General Information

Serial Number88381640
Word MarkKOOBIQ
Filing DateThursday, April 11, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 5, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, March 10, 2020

Trademark Statements

Description of MarkThe mark consists of the stylized wording "KOOBIQ" featuring the letters "KOOBI" in the color brown and the letter "Q" in the color orange. The color white represents background, outlining, shading and/or transparent areas and is not part of the mark.
Indication of Colors claimedThe color(s) brown and orange is/are claimed as a feature of the mark.
Translation of Words in Mark"KOOBIQ" has no meaning in a foreign language.
Goods and ServicesFood preparation services featuring fresh properly proportioned made to order combination meal consisting primarily of a meat or vegetable-based entrée and a soup or salad for consumption on or off the premises; Food preparation services featuring fresh properly proportioned made to order entrees consisting primarily of meat, fish, poultry or vegetables for consumption on or off the premises

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, April 29, 2019
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameKOOBI-Q, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressRancho Santa Margarita, CA 92688
Party NameKOOBI-Q, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRancho Santa Margarita, CA 92688

Trademark Events

Event DateEvent Description
Monday, June 5, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, June 5, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, November 8, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 7, 2022SOU EXTENSION 5 GRANTED
Monday, October 31, 2022SOU EXTENSION 5 FILED
Monday, November 7, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, October 31, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, May 3, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 29, 2022SOU EXTENSION 4 GRANTED
Friday, April 29, 2022SOU EXTENSION 4 FILED
Friday, April 29, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, October 26, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sunday, October 24, 2021SOU EXTENSION 3 GRANTED
Sunday, October 24, 2021SOU EXTENSION 3 FILED
Sunday, October 24, 2021SOU TEAS EXTENSION RECEIVED
Wednesday, April 28, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 26, 2021SOU EXTENSION 2 GRANTED
Monday, April 26, 2021SOU EXTENSION 2 FILED
Monday, April 26, 2021SOU TEAS EXTENSION RECEIVED
Friday, October 30, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 28, 2020SOU EXTENSION 1 GRANTED
Wednesday, October 28, 2020SOU EXTENSION 1 FILED
Wednesday, October 28, 2020SOU TEAS EXTENSION RECEIVED
Tuesday, May 5, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 10, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 10, 2020PUBLISHED FOR OPPOSITION
Wednesday, February 19, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, January 31, 2020ELECTRONIC RECORD REVIEW COMPLETE
Friday, January 3, 2020ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Friday, December 27, 2019ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Thursday, December 19, 2019ASSIGNED TO LIE
Wednesday, December 18, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 18, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, December 18, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, December 18, 2019EXAMINERS AMENDMENT E-MAILED
Wednesday, December 18, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, December 18, 2019PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, December 18, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 18, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, December 18, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, December 18, 2019EXAMINERS AMENDMENT E-MAILED
Wednesday, December 18, 2019EXAMINERS AMENDMENT -WRITTEN
Friday, June 21, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 21, 2019NON-FINAL ACTION E-MAILED
Friday, June 21, 2019NON-FINAL ACTION WRITTEN
Friday, June 21, 2019ASSIGNED TO EXAMINER
Monday, April 29, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, April 15, 2019NEW APPLICATION ENTERED

Related Keywords

koobiq consisting order food meat premises consumption made primarily featuring proportioned