KONGFU COOK Trademark

Trademark Overview


On Friday, April 14, 2023, a trademark application was filed for KONGFU COOK with the United States Patent and Trademark Office. The USPTO has given the KONGFU COOK trademark a serial number of 97888441. The federal status of this trademark filing is JURISDICTION RESTORED TO EXAMINING ATTORNEY as of Saturday, January 11, 2025. This trademark is owned by YIHAI (CHINA) FOOD CO., LIMITED. The KONGFU COOK trademark is filed in the Staple Food Products category with the following description:

Cereal-based snack food; Instant chinese noodles; Instant noodles; Instant rice; Miso being condiments; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Puffed corn snacks; Puffed rice; Rice-based snack foods; Rice crackers; Seasonings
kongfu cook

General Information


Serial Number97888441
Word MarkKONGFU COOK
Filing DateFriday, April 14, 2023
Status794 - JURISDICTION RESTORED TO EXAMINING ATTORNEY
Status DateSaturday, January 11, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 21, 2024

Trademark Statements


Goods and ServicesCereal-based snack food; Instant chinese noodles; Instant noodles; Instant rice; Miso being condiments; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Puffed corn snacks; Puffed rice; Rice-based snack foods; Rice crackers; Seasonings
Description of MarkThe mark consists of stylized wording "Kongfu Cook" on the top and four Chinese characters underneath, the four Chinese charaters are transliterated to "KUAI SHOU XIAO CHU".
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "KUAI", "SHOU", "XIAO CHU" and this means "chopsticks", "hand", "small kitchen" in English.
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLECOOK" and the non-Latin characters that transliterate to "small kitchen"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 9, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameYIHAI (CHINA) FOOD CO., LIMITED
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressADMIRALTY 999077
HK

Party NameYIHAI (CHINA) FOOD CO., LIMITED
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressADMIRALTY 999077
HK

Trademark Events


Event DateEvent Description
Thursday, January 11, 2024ASSIGNED TO EXAMINER
Thursday, January 18, 2024NON-FINAL ACTION WRITTEN
Tuesday, April 18, 2023NEW APPLICATION ENTERED
Tuesday, May 9, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, May 10, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, January 18, 2024NON-FINAL ACTION E-MAILED
Thursday, January 18, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 16, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 16, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 16, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 17, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 1, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 21, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 16, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, November 21, 2024TEAS PETITION TO AMEND BASIS RECEIVED
Saturday, January 11, 2025PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
Saturday, January 11, 2025ASSIGNED TO PETITION STAFF
Saturday, January 11, 2025JURISDICTION RESTORED TO EXAMINING ATTORNEY
Tuesday, May 21, 2024PUBLISHED FOR OPPOSITION
Tuesday, January 14, 2025SOU TEAS EXTENSION RECEIVED