KONFETOFF Trademark

Trademark Overview


On Monday, December 3, 2012, a trademark application was filed for KONFETOFF with the United States Patent and Trademark Office. The USPTO has given the KONFETOFF trademark a serial number of 85793610. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 13, 2020. This trademark is owned by Desly International Corp.. The KONFETOFF trademark is filed in the Staple Food Products category with the following description:

bread and buns; bread and pastry; buns; cakes; candies; candy; candy bars; candy cake decorations; candy containing alcoholic beverage content and flavor; candy decorations for cakes; candy for food; candy mints; candy sprinkles; candy with caramel; candy with cocoa; caramels; chocolate; chocolate and chocolates; chocolate bars; chocolate candies; chocolate chips; chocolate covered cocoa nibs; chocolate covered fruit; chocolate covered nuts; chocolate covered raisins; chocolate covered roasted coffee beans; chocolate fondue; chocolate food beverages not being dairy-based or vegetable based; chocolate mousse; chocolate pastes; chocolate powder; chocolate sauce; chocolate syrup; chocolate topping; chocolate truffles; chocolate-based fillings for cakes and pies; chocolate-based ready-to-eat food bars; chocolates and chocolate based ready to eat candies and snacks; cocoa; cocoa mixes; cocoa powder; cocoa spreads; cocoa-based ingredient in confectionery products; cookies; cookies and cracke...
konfetoff

General Information


Serial Number85793610
Word MarkKONFETOFF
Filing DateMonday, December 3, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 13, 2020
Registration Number4509009
Registration DateTuesday, April 8, 2014
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 21, 2014

Trademark Statements


Indication of Colors claimedThe color(s) yellow, red, and brown is/are claimed as a feature of the mark.
Description of MarkThe mark consists of the word "KONFETOFF" depicted in a stylized yellow font on a red background with a rectangular wave shape. At the top of the drawing is a yellow cocoa bean with a brown center. There is also a brown nut shell on top of the yellow cocoa bean. There are yellow leaves on the side of the bean.
Goods and Servicesbread and buns; bread and pastry; buns; cakes; candies; candy; candy bars; candy cake decorations; candy containing alcoholic beverage content and flavor; candy decorations for cakes; candy for food; candy mints; candy sprinkles; candy with caramel; candy with cocoa; caramels; chocolate; chocolate and chocolates; chocolate bars; chocolate candies; chocolate chips; chocolate covered cocoa nibs; chocolate covered fruit; chocolate covered nuts; chocolate covered raisins; chocolate covered roasted coffee beans; chocolate fondue; chocolate food beverages not being dairy-based or vegetable based; chocolate mousse; chocolate pastes; chocolate powder; chocolate sauce; chocolate syrup; chocolate topping; chocolate truffles; chocolate-based fillings for cakes and pies; chocolate-based ready-to-eat food bars; chocolates and chocolate based ready to eat candies and snacks; cocoa; cocoa mixes; cocoa powder; cocoa spreads; cocoa-based ingredient in confectionery products; cookies; cookies and crackers; cream buns; cup cakes; custard-based fillings for cakes and pies; Danish pastries; dessert mousse; edible cake decorations; edible decorations for cakes; filled chocolate; flavourings, other then essential oils, for cakes; food package combinations consisting primarily of bread, crackers and/or cookies; gift baskets containing candy; gummy candies; honey buns; ice candies; ice-cream cakes; iced cakes; jam buns; macaroons; marshmallow topping; milk chocolate; pastries; pastry; sponge cakes; spread containing chocolate and nuts; sugarfree sweets; sugarless candies; sugarless sweets; sweets
Pseudo MarkKONFET OFF

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 13, 2020
Primary Code030
First Use Anywhere DateTuesday, November 30, 2010
First Use In Commerce DateTuesday, November 30, 2010

Trademark Owner History


Party NameMELANIE WHOLESALE, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressBROOKLYN, NY 11220

Party NameDesly International Corp.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11220

Party NameDesly International Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11220

Party NameDesly International Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11220

Trademark Events


Event DateEvent Description
Friday, November 13, 2020CANCELLED SEC. 8 (6-YR)
Monday, April 8, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, February 14, 2018AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, January 29, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, January 29, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, January 6, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 8, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, January 21, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 21, 2014PUBLISHED FOR OPPOSITION
Wednesday, January 1, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, December 13, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, December 11, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 22, 2013EXAMINER'S AMENDMENT ENTERED
Thursday, November 21, 2013ASSIGNED TO LIE
Thursday, November 21, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 21, 2013EXAMINERS AMENDMENT E-MAILED
Thursday, November 21, 2013EXAMINERS AMENDMENT -WRITTEN
Friday, October 18, 2013EXAMINER'S AMENDMENT ENTERED
Friday, October 18, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, October 18, 2013EXAMINERS AMENDMENT E-MAILED
Friday, October 18, 2013EXAMINERS AMENDMENT -WRITTEN
Monday, September 23, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 23, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 23, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 21, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 21, 2013NON-FINAL ACTION E-MAILED
Thursday, March 21, 2013NON-FINAL ACTION WRITTEN
Thursday, March 21, 2013ASSIGNED TO EXAMINER
Thursday, December 13, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, December 12, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, December 6, 2012NEW APPLICATION ENTERED IN TRAM