
| Serial Number | 87374733 |
| Word Mark | KOMAAJ |
| Filing Date | Thursday, March 16, 2017 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, July 1, 2024 |
| Registration Number | 5358603 |
| Registration Date | Tuesday, December 19, 2017 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 3, 2017 |
| Goods and Services | Book publishing; Charitable services, namely, providing training in the field of sustainable cooking; Education services, namely, providing tutorial sessions in the field of Mediterranean cuisine and sustainable cooking; Educational services, namely, conducting programs in the field of Mediterranean cuisine and sustainable cooking; Educational services, namely, conducting classes, seminars, workshops in the field of Mediterranean cuisine and sustainable cooking; Educational services, namely, providing classes, seminars, workshops in the fields of Mediterranean cuisines and sustainable cooking; Entertainment services, namely, displaying a series of films; Film production; Film production, other than advertising films; Film and video production; Film production, other than advertising films; Organizing events in the field of Mediterranean cuisine for cultural or educational purposes; Production of films; Publication of books; Publishing books in the field of Mediterranean cuisine and sustainable cooking; Workshops and seminars in the field of Mediterranean cuisine and sustainable cooking; Conducting workshops and seminars in Mediterranean cuisine and sustainable cooking; Entertainment services in the nature of development, creation, production, distribution, and post-production of television shows, documentaries and mini-series relating to sustainable cooking; Providing educational demonstrations in the field of Mediterranean cuisine and sustainable cooking; Providing classes, workshops, seminars and camps in the field of sustainable cooking; Providing entertainment services in the nature of ongoing Internet Protocol Television (IPTV) television programming segments in the field of sustainable cooking; Publication of books |
| Goods and Services | Cut fruits; Cut vegetables; Fruit paste; Fruit, preserved; Fruit-based organic food snacks; Fruits in preserved form; Olives, preserved; Pickled fruits; Pickled vegetables; Processed olives; Processed stuffed olives; Soup pastes; Stews; Vegetable-based snack foods; Vegetable paste; Vegetable puree; Vegetables, dried; Vegetables, preserved; Canned fruits; Canned fruits and vegetables; Canned vegetables; Canned or bottled fruits; Canned or bottled vegetables; Cooked fruits and vegetables; Cooked vegetables; Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried vegetables; Dried fruit and vegetables; Edible dried flowers; Eggplant paste; Preserved fruits; Preserved fruits and vegetables; Preserved vegetables (in oil); Preserved, frozen, dried or cooked vegetables; Preserved, dried and cooked vegetables; Preserved, dried, cooked and grilled vegetables; Sliced fruits; Sliced vegetables |
| Translation of Words in Mark | The wording "KOMAAJ" has no meaning in a foreign language. |
| Goods and Services | Catering; Catering for the provision of food and beverages; Catering of food and drinks; Catering services; Restaurant; Restaurant and catering services; Restaurant services; Restaurant services featuring Mediterranean cuisine; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants; Food and drink catering; Outside catering services; Restaurant and catering services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 22, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, March 15, 2016 |
| First Use In Commerce Date | Tuesday, March 15, 2016 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 22, 2017 |
| Primary Code | 041 |
| First Use Anywhere Date | Thursday, June 25, 2015 |
| First Use In Commerce Date | Thursday, June 25, 2015 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 22, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, June 25, 2015 |
| First Use In Commerce Date | Thursday, June 25, 2015 |
| Party Name | Komaaj, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Francisco, CA 94110 |
| Party Name | Komaaj, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Berkeley, CA 94704 |
| Party Name | Komaaj, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Berkeley, CA 94704 |
| Event Date | Event Description |
| Wednesday, July 5, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 20, 2017 | NEW APPLICATION ENTERED |
| Wednesday, March 22, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 9, 2017 | ASSIGNED TO EXAMINER |
| Monday, June 12, 2017 | NON-FINAL ACTION WRITTEN |
| Monday, June 12, 2017 | NON-FINAL ACTION E-MAILED |
| Monday, June 12, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, December 19, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, May 28, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, August 3, 2017 | ASSIGNED TO LIE |
| Saturday, August 5, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, August 5, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 29, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 13, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 3, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 3, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 19, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Monday, December 19, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 28, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, July 1, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, July 1, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, July 1, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, May 28, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |