| Serial Number | 90874909 |
| Word Mark | KOLDKISS |
| Filing Date | Tuesday, August 10, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 21, 2023 |
| Registration Number | 6983272 |
| Registration Date | Tuesday, February 21, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 6, 2022 |
| Goods and Services | Concentrates used in the preparation of flavoring syrups for shaved ice confections; Syrup for flavoring food or beverages; Fruit topping; Topping syrup; Topping syrups; Marshmallow topping; Marshmallow crème; Topping syrups for ice creams, ice cream sundaes, ice-based snowballs, and snow cones; Syrups for making beverages, namely, teas and coffees |
| Description of Mark | The mark consists of The word "KOLDKISS" in a stylized font. The negative inside of the "O" is a stylized snowflake. |
| Goods and Services | Electric ice shaving machines; Power operated ice shaving machines |
| Pseudo Mark | KOLD KISS; COLD KISS |
| Goods and Services | Syrups and concentrates for making beverages, namely, tea-flavored beverages, coffee flavored beverages, soft drinks and non-alcoholic cocktail mixes; Syrups for making non-alcoholic fruit flavored beverages; Syrups for making beverages, namely, soft drinks and fruit juices; Syrups for making beverages; Non-alcoholic cocktail mixers and syrups used in the preparation of non-alcoholic cocktails |
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 013, 019, 021, 023, 024, 031, 034, 035 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 28, 2022 |
| Primary Code | 007 |
| First Use Anywhere Date | Monday, March 1, 2021 |
| First Use In Commerce Date | Monday, March 1, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 28, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, March 1, 2021 |
| First Use In Commerce Date | Monday, March 1, 2021 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 1, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, March 1, 2021 |
| First Use In Commerce Date | Monday, March 1, 2021 |
| Party Name | CHESAPEAKE BAY SNACKS, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Baltimore, MD 21230 |
| Party Name | CHESAPEAKE BAY SNACKS, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Washington, DC 20016 |
| Party Name | CHESAPEAKE BAY SNACKS, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Washington, DC 20016 |
| Event Date | Event Description |
| Tuesday, February 6, 2024 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Tuesday, February 6, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, February 6, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, February 6, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, February 6, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, February 6, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, February 21, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, February 21, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 6, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 6, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 16, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 2, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 28, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 28, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 28, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, May 16, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 16, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, May 16, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 10, 2022 | ASSIGNED TO EXAMINER |
| Friday, October 8, 2021 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, October 7, 2021 | ASSIGNED TO LIE |
| Wednesday, August 18, 2021 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Saturday, October 2, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, October 1, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, August 13, 2021 | NEW APPLICATION ENTERED |