| Serial Number | 79342528 |
| Word Mark | KOLD FIN |
| Filing Date | Monday, March 7, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 12, 2023 |
| Registration Number | 7238377 |
| Registration Date | Tuesday, December 12, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 26, 2023 |
| Description of Mark | The mark consists of the design of a crown appearing in gold above the design of a star appearing in gold and white. The star is surrounded by curly lines on each side which also appear in gold. Below all of this is the wording "KOLD FIN" appearing in black in stylized form. |
| Goods and Services | Food products based on fish, namely, roasted fish, steamed fish, grilled fish, marinated fish; fresh, smoked, frozen, pickled, dried, salted and preserved fish and fish fillets, all of the foregoing not live; fish roe, preserved; tuna, sword fish, cod fish, cuttlefish, squid and shrimps croquettes and fish paste; prepared and pre-cooked dishes primarily consisting of fish; frozen crustaceans; crustaceans, not live; fish, seafood and shellfish, not live; caviar; prepared dishes consisting primarily of fish; chilled and frozen prepared dishes consisting primarily of fish; prepared meals consisting primarily of fish; stock, prepared; prepared and various mixtures of dried and freeze-dried food products, frozen prepared packaged entrees or dishes consisting primarily of fish; chilled and frozen prepared dishes, consisting primarily of meat, vegetables, preserved, dried and cooked; fish extracts being food additives for culinary use; fish gelatin |
| Pseudo Mark | COLD FIN |
| Indication of Colors claimed | The color(s) white, black and gold is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 22, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FRIME, S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 85 - NOT AVAILABLE |
| Address | ES |
| Party Name | FRIME, S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 85 - NOT AVAILABLE |
| Address | ES |
| Party Name | FRIME, S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 85 - NOT AVAILABLE |
| Address | ES |
| Event Date | Event Description |
| Tuesday, April 2, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, March 13, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, March 13, 2024 | FINAL DISPOSITION PROCESSED |
| Tuesday, March 12, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, December 12, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, December 12, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Monday, December 11, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, November 22, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 22, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, September 26, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 26, 2023 | PUBLISHED FOR OPPOSITION |
| Monday, September 25, 2023 | NOTIFICATION PROCESSED BY IB |
| Wednesday, September 6, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, September 6, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, September 6, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, August 18, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, August 18, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Friday, August 18, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, August 18, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Friday, August 18, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, August 9, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 8, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 8, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 6, 2023 | REFUSAL PROCESSED BY IB |
| Friday, February 10, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, February 10, 2023 | REFUSAL PROCESSED BY MPU |
| Thursday, December 15, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, December 14, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 13, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, June 28, 2022 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, June 22, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 21, 2022 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, June 16, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |