KOH LANTA Trademark

Trademark Overview

On Thursday, July 27, 2023, a trademark application was filed for KOH LANTA with the United States Patent and Trademark Office. The USPTO has given the KOH LANTA trademark a serial number of 98105023. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Wednesday, May 13, 2026. This trademark is owned by Maui Tropics Food and Beverage LLC. The KOH LANTA trademark is filed in the Staple Food Products category with the following description:

sauces, namely, sriracha hot chili sauce and coconut sauces; condiments, namely, mustards, chutneys and ketchup; salsa; dipping sauces
koh lanta

General Information

Serial Number98105023
Word MarkKOH LANTA
Filing DateThursday, July 27, 2023
Status680 - APPROVED FOR PUBLICATION
Status DateWednesday, May 13, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and Servicessauces, namely, sriracha hot chili sauce and coconut sauces; condiments, namely, mustards, chutneys and ketchup; salsa; dipping sauces

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, August 27, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameMaui Tropics Food and Beverage LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCarlsbad, CA 92009
US

Trademark Events

Event DateEvent Description
Monday, July 31, 2023NEW APPLICATION ENTERED
Sunday, August 27, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 28, 2024ASSIGNED TO EXAMINER
Friday, March 29, 2024NON-FINAL ACTION WRITTEN
Friday, March 29, 2024NON-FINAL ACTION E-MAILED
Friday, March 29, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 24, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 24, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 24, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 29, 2024FINAL REFUSAL WRITTEN
Monday, July 29, 2024FINAL REFUSAL E-MAILED
Monday, July 29, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, October 28, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Monday, October 28, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Wednesday, January 29, 2025TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, January 29, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 29, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 26, 2025SUSPENSION LETTER WRITTEN
Wednesday, February 26, 2025LETTER OF SUSPENSION E-MAILED
Wednesday, February 26, 2025NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, August 27, 2025SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Wednesday, September 24, 2025REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Saturday, May 2, 2026SUBSEQUENT FINAL REFUSAL WRITTEN
Saturday, May 2, 2026SUBSEQUENT FINAL EMAILED
Saturday, May 2, 2026NOTIFICATION OF SUBSEQUENT FINAL EMAILED
Tuesday, May 12, 2026TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, May 12, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 12, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 13, 2026APPROVED FOR PUB - PRINCIPAL REGISTER

Related Keywords

lanta sauces namely ketchup chutneys salsa dipping mustards coconut sriracha chili