KNOSSOS Trademark

Trademark Overview


On Thursday, July 2, 2009, a trademark application was filed for KNOSSOS with the United States Patent and Trademark Office. The USPTO has given the KNOSSOS trademark a serial number of 77773139. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Saturday, January 29, 2011. This trademark is owned by Corfu Foods, Inc. The KNOSSOS trademark is filed in the Meat & Processed Food Products category with the following description:

Canned processed olives; Cooking oil; Dolmas; Fruit preserves; Oil, namely, vegetable oil, salad oil, pomace oil, pomace compound oil, edibile cooking oil, salad oil; Olive oil; Olive oil; Olive pastes; Preserved, dried and cooked olives; Processed olive puree; Processed olives; Processed olives with peppercorns; Processed pepperoncinis; Processed stuffed olives; Processed vegetables and fruits; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Tinned olives; Vegetable oils; Vegetable oils and fats
knossos

General Information


Serial Number77773139
Word MarkKNOSSOS
Filing DateThursday, July 2, 2009
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSaturday, January 29, 2011
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of The word "KNOSSOS" in all capital letters in the thick stylized font used. It can be any color, depending on the label or purpose. The name "KNOSSOS" has relevance to Mediterranean/Greek products.
Goods and ServicesCanned processed olives; Cooking oil; Dolmas; Fruit preserves; Oil, namely, vegetable oil, salad oil, pomace oil, pomace compound oil, edibile cooking oil, salad oil; Olive oil; Olive oil; Olive pastes; Preserved, dried and cooked olives; Processed olive puree; Processed olives; Processed olives with peppercorns; Processed pepperoncinis; Processed stuffed olives; Processed vegetables and fruits; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Tinned olives; Vegetable oils; Vegetable oils and fats

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 7, 2009
Primary Code029
First Use Anywhere DateThursday, December 20, 2007
First Use In Commerce DateThursday, December 20, 2007

Trademark Owner History


Party NameCorfu Foods, Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBensenville, IL 60106

Trademark Events


Event DateEvent Description
Monday, January 31, 2011ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Saturday, January 29, 2011ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, July 2, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 2, 2010NON-FINAL ACTION E-MAILED
Friday, July 2, 2010NON-FINAL ACTION WRITTEN
Thursday, July 1, 2010PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, June 30, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 30, 2010LIE CHECKED SUSP - TO ATTY FOR ACTION
Tuesday, March 30, 2010ASSIGNED TO LIE
Wednesday, September 30, 2009NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, September 30, 2009LETTER OF SUSPENSION E-MAILED
Wednesday, September 30, 2009SUSPENSION LETTER WRITTEN
Tuesday, September 29, 2009ASSIGNED TO EXAMINER
Tuesday, July 7, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, July 6, 2009NEW APPLICATION ENTERED IN TRAM