KISET Trademark

Trademark Overview


On Monday, March 31, 2025, a trademark application was filed for KISET with the United States Patent and Trademark Office. The USPTO has given the KISET trademark a serial number of 79424834. The federal status of this trademark filing is NON-FINAL ACTION COUNTED - NOT MAILED as of Thursday, January 29, 2026. This trademark is owned by SACCO SRL. The KISET trademark is filed in the Chemical Products and Meat & Processed Food Products categories with the following description:

Albumin milk; almond milk; almond milk for culinary purposes; almond milk-based beverages; cheese; coconut milk; coconut milk for culinary purposes; coconut milk-based beverages; condensed milk; cream [dairy products]; cottage cheese; cottage cheese fritters; curd; milk; milk beverages, milk predominating; milk ferments for culinary purposes; milk products; milk substitutes; oat milk; peanut milk; peanut milk for culinary purposes; peanut milk-based beverages; powdered milk; rennet; rice milk; rice milk for culinary purposes; soya milk; whey; yoghurt

Casein for the food industry; enzyme preparations for industrial purposes; enzyme preparations for the food industry; enzymes for industrial purposes; enzymes for the food industry; flocculants; milk ferments for industrial purposes; milk ferments for the food industry
kiset

General Information


Serial Number79424834
Word MarkKISET
Filing DateMonday, March 31, 2025
Status640 - NON-FINAL ACTION COUNTED - NOT MAILED
Status DateThursday, January 29, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesAlbumin milk; almond milk; almond milk for culinary purposes; almond milk-based beverages; cheese; coconut milk; coconut milk for culinary purposes; coconut milk-based beverages; condensed milk; cream [dairy products]; cottage cheese; cottage cheese fritters; curd; milk; milk beverages, milk predominating; milk ferments for culinary purposes; milk products; milk substitutes; oat milk; peanut milk; peanut milk for culinary purposes; peanut milk-based beverages; powdered milk; rennet; rice milk; rice milk for culinary purposes; soya milk; whey; yoghurt
Goods and ServicesCasein for the food industry; enzyme preparations for industrial purposes; enzyme preparations for the food industry; enzymes for industrial purposes; enzymes for the food industry; flocculants; milk ferments for industrial purposes; milk ferments for the food industry
Indication of Colors claimedThe colors BLACK, WHITE AND LIGHT BLUE are claimed as a feature of the mark.

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateThursday, May 29, 2025
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 29, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSACCO SRL
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events


Event DateEvent Description
Thursday, May 29, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Wednesday, January 28, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 28, 2026APPLICATION FILING RECEIPT MAILED
Thursday, January 29, 2026ASSIGNED TO EXAMINER
Thursday, January 29, 2026NON-FINAL ACTION WRITTEN
Friday, January 30, 2026NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW