| Serial Number | 97541004 |
| Word Mark | KINJIRUSHI BRAND |
| Filing Date | Tuesday, August 9, 2022 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Wednesday, September 11, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 1, 2023 |
| Goods and Services | Prepared horseradish being a condiment, horseradish, sauces, shrimp chips, wasabi chips, flavored salt, seasoning salt, wasabi leaf powder, wasabi leaf flakes, chopped Japanese horseradish, chopped horseradish, prepared Japanese horseradish, yuzu flavored chili pepper pastes being condiments, seasonings, seasonings consisting of yuzu juice, yuzu juice as seasonings, horseradish powder, horseradish paste, grated horseradish, prepared wasabi, chopped wasabi |
| Description of Mark | The mark consists of the words KINJIRUSHI BRAND with a circle design having Japanese horseradish plants depicted along the left and right sides and Chinese characters in the center and small katakana characters which stand at the right side of the top Chinese character. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "KINJIRUSHI" and this means "gold brand" in English. |
| Goods and Services | Pre-cooked soups, soups, flavored olive oil for food, flavored cooking oil, yuzu flavored cooking oil, wasabi flavored cooking oil, wasabi oil for food, processed fruit, namely, chopped yuzu oranges and frozen chopped yuzu oranges, potato chips, vegetable chips |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "BRAND" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 29, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 29, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KINJIRUSHI KABUSHIKI KAISHA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Nagoya-Shi, Aichi-Ken 454-8526 JP |
| Party Name | KINJIRUSHI KABUSHIKI KAISHA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Nagoya-Shi, Aichi-Ken 454-8526 JP |
| Event Date | Event Description |
| Friday, August 12, 2022 | NEW APPLICATION ENTERED |
| Monday, August 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 30, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, March 24, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, March 28, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 28, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 28, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, June 27, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 27, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 28, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 29, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 12, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 1, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 1, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 26, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, December 27, 2023 | SOU EXTENSION 1 GRANTED |
| Wednesday, December 27, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, December 27, 2023 | SOU EXTENSION 1 FILED |
| Friday, December 29, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 11, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, September 11, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 11, 2024 | SOU EXTENSION 2 FILED |
| Wednesday, September 11, 2024 | SOU EXTENSION 2 GRANTED |