Serial Number | 87858459 |
Word Mark | KING PIE |
Filing Date | Sunday, April 1, 2018 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, June 22, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 26, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "PIE" AS TO CLASSES 30, 35 & 43 |
Description of Mark | The mark consists of the wording "King Pie" with a shaded oval between the words and a stylized three prong crown design with a chef hat design within the crown contained within the oval design. |
Goods and Services | French fries |
Goods and Services | Pies; pastries; pastry dough; savoury sauces used as condiments; coffee; tea |
Goods and Services | Retail store and wholesale store services featuring French fries, pies, pastries, pastry dough, savoury sauces used as condiments, coffee and tea |
Goods and Services | Services for the provision of food and drink, namely, restaurants, take-away services |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 9, 2018 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 9, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 9, 2018 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 9, 2018 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | KING PIE HOLDINGS (PROPRIETARY) LIMITED |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Melrose Arch, 2196 ZA |
Party Name | KING PIE HOLDINGS (PROPRIETARY) LIMITED |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Melrose Arch, 2196 ZA |
Event Date | Event Description |
Monday, June 22, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, June 22, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, June 6, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, June 4, 2019 | EXTENSION 1 GRANTED |
Tuesday, June 4, 2019 | EXTENSION 1 FILED |
Tuesday, June 4, 2019 | TEAS EXTENSION RECEIVED |
Tuesday, May 21, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 26, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 26, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, March 6, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, February 13, 2019 | ASSIGNED TO LIE |
Tuesday, January 29, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, January 29, 2019 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, January 29, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, January 29, 2019 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, January 29, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, January 17, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, January 16, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 16, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, July 19, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, July 19, 2018 | NON-FINAL ACTION E-MAILED |
Thursday, July 19, 2018 | NON-FINAL ACTION WRITTEN |
Wednesday, July 18, 2018 | ASSIGNED TO EXAMINER |
Tuesday, April 10, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, April 9, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, April 4, 2018 | NEW APPLICATION ENTERED IN TRAM |