| Serial Number | 79318068 |
| Word Mark | KING OF CROUTONS KROUTON KING |
| Filing Date | Thursday, June 3, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 13, 2022 |
| Registration Number | 6841492 |
| Registration Date | Tuesday, September 13, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 28, 2022 |
| Goods and Services | Rusks |
| Description of Mark | The mark consists of a black background with the lower part of the mark being entirely blue. The blue color meets the black color near the top of the drawing, forming a semi-circular shape. The capital letter "K" is featured on a black background in large blue font on the left side of the drawing and a blue crown sits askew on the top of the letter "K." To the right of the "K" the words "KING OF CROUTONS" are written in a smaller blue font, also appearing on a black background. In the area below these images is a solid blue block of color with the wording "KROUTON KING" written in white font and outlined in black appearing in a banner-shaped carrier with a red background that is bordered on the bottom by black and is outlined in yellow. Above and also to the right of this banner are four brown croutons presented one higher than the next, forming the shape of a semi-circle on the right lateral side of the drawing. One crouton is on the black background. One is on the black background and overlaps the blue area. The other two croutons are on the blue area of the drawing. Small squiggly brown lines near the croutons suggest the appearance that they are in motion. |
| Indication of Colors claimed | The color(s) white, black, blue, yellow, red, and brown is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CROUTON"; "CROUTONS"; the design of the rusks |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 17, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | "KDV BRAND RUS" LIMITED LIABILITY COMPANY |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | RU |
| Party Name | Obshchestvo s ogranichennoy otvetstvennost'yu "Babkiny semechki" |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | RU |
| Party Name | Obshchestvo s ogranichennoy otvetstvennost'yu "Babkiny semechki" |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | RU |
| Event Date | Event Description |
| Tuesday, January 24, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, January 6, 2023 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| Friday, December 16, 2022 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, December 16, 2022 | GENERIC MADRID TRANSACTION CREATED |
| Tuesday, December 13, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Sunday, December 4, 2022 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Friday, October 7, 2022 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Tuesday, September 13, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 13, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 28, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 28, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 8, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, May 20, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 20, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Friday, May 20, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, May 20, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 20, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 6, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 5, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 5, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 21, 2022 | REFUSAL PROCESSED BY IB |
| Monday, February 28, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, February 28, 2022 | REFUSAL PROCESSED BY MPU |
| Saturday, February 26, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, February 25, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, February 18, 2022 | ASSIGNED TO EXAMINER |
| Saturday, August 21, 2021 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, August 17, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 12, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |