| Serial Number | 79342557 |
| Word Mark | KINDSCHI BERRY HUNTER |
| Filing Date | Wednesday, April 20, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 16, 2024 |
| Registration Number | 7272925 |
| Registration Date | Tuesday, January 16, 2024 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 31, 2023 |
| Goods and Services | Meat, processed fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other dairy products, namely, cream; edible oils and fats |
| Goods and Services | Alcoholic beverages with the exception of beers; alcoholic preparations for making beverages, namely, alcoholic cocktail mixes, alcoholic cordials, alcoholic flavored liquors, alcoholic bitters, alcoholic aperitif bitters, alcoholic malt coolers, alcoholic fruit extracts, alcoholic essences |
| NOT AVAILABLE | "BERRY" |
| Goods and Services | Beers; non-alcoholic beverages, namely, non-alcoholic water-based beverages, non-alcoholic beverages containing fruit juices, non-alcoholic beverages flavored with coffee, non-alcoholic beer flavored beverages, and non-alcoholic beverages flavored with tea; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations, namely, non-alcoholic cordials, non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils, preparations for making non-alcoholic carbonated beverages, preparations for making non-alcoholic fruit juice beverages, preparations for making non-alcoholic fruit-flavored beverages and concentrates for making fruit beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 17, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 17, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 17, 2022 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Kindschi Söhne AG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 25 - NOT AVAILABLE |
| Address | CH |
| Party Name | Kindschi Söhne AG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 25 - NOT AVAILABLE |
| Address | CH |
| Party Name | Kindschi Söhne AG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 25 - NOT AVAILABLE |
| Address | CH |
| Event Date | Event Description |
| Thursday, June 16, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, June 17, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 21, 2022 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, February 7, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, February 15, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, February 16, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, May 2, 2023 | REFUSAL PROCESSED BY IB |
| Tuesday, April 11, 2023 | REFUSAL PROCESSED BY MPU |
| Tuesday, April 11, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, September 22, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 22, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, September 23, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 25, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 11, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, October 11, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, October 11, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Tuesday, October 31, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 31, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, October 31, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, November 22, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, November 22, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Monday, December 11, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, January 16, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 16, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, April 17, 2024 | FINAL DISPOSITION PROCESSED |
| Monday, January 22, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, April 16, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Sunday, September 29, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, May 7, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, April 17, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |