| Serial Number | 97551016 |
| Word Mark | KIND PROTEIN FROM REAL FOOD |
| Filing Date | Tuesday, August 16, 2022 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Sunday, November 17, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 9, 2024 |
| Goods and Services | cereal based snack food; ready-to-eat, cereal derived food bars; cereal bars; grain based food bars also containing nuts; granola based food bars; grain based food bars also containing dried fruit, seeds, quinoa and other ingredients; cereal based snack food clusters; granola based snack bars; popped sorghum based food bars; granola based food bars; rice based snack food; ready to eat, cereal derived food bars containing nuts; cereal-based snack food clusters consisting primarily of processed whole grains, nuts, fruits, seeds, and also containing other ingredients; processed whole grain based snack foods, namely, bars, and clusters; granola; cereal based energy bars; quinoa-based food bars; high protein cereal bars; cereal-based snack food clusters consisting primarily of processed whole grains, nuts, fruits, and seeds; healthy snacks, namely, food bars comprised primarily of processed whole grains, such as oats, brown rice, millet, amaranth, buckwheat, and quinoa; all of the foregoing containing protein |
| Description of Mark | The mark consists of the product packaging trade dress for the presentation of ready to eat food bars and the terms "KIND PROTEIN FROM REAL FOOD" on the product packaging. The packaging configuration consists of a transparent panel or window through which the product is seen. Located at the top towards the left, is a black rectangle containing the term "KIND" in white with a four-color rectangular panel consisting of the colors yellow, red, green and blue directly above it on the left side and the words "PROTEIN FROM REAL FOOD" in white text on the right side. Each white letter of the word "PROTEIN" is traced inside with a thin black line. There is a thin white line immediately below the black rectangle. A thin rectangle appears immediately below the white line that is not part of the mark. To the right of the horizontal transparent rectangle is a white box that lines up with the letters "OOD" of the word "FOOD". The right side consists of a transparent rectangle in a vertical position and the white area to the right of that transparent rectangle represents background and is not part of the mark. The white area to the left of the black rectangle represents background and is not part of the mark. The dotted outline of the rectangular shape of the packaging is not part of the mark, but is merely intended to show the position of the mark on the goods. |
| Goods and Services | Nut and seed based food bars; processed fruit and nut based food bars; fruit based snack bars also containing nuts, grains, cereal and dried fruit; fruit based snack foods; fruit based food bars; fruit and vegetable based snack foods; fruit and vegetable based food bars; healthy snacks, namely, food bars comprised primarily of nuts and fruits; snack mixes consisting primarily of processed fruits and nuts; nut and seed based snack bars; processed fruit-and nut-based food bars; fruit based food bars also containing nuts, grains, cereals and dried fruit; healthy snacks, namely, nut and seed based snack bars; dried fruit-based snacks; nut based snack foods, namely, nut crisps and clusters; vegetable based snack foods; seed based snack bars; all of the foregoing containing protein |
| Indication of Colors claimed | The color(s) white, black, yellow, red, green, and blue is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 6, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 6, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KIND MANAGEMENT LLC |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NEW YORK, NY 10036 |
| Party Name | KIND Management Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | New York, NY 10036 |
| Party Name | KIND Management Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | New York, NY 10036 |
| Event Date | Event Description |
| Friday, June 2, 2023 | ASSIGNED TO EXAMINER |
| Friday, August 19, 2022 | NEW APPLICATION ENTERED |
| Tuesday, September 6, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 7, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, June 5, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, June 5, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, June 5, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 5, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Tuesday, September 5, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Tuesday, December 5, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 5, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 6, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, December 7, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 9, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, December 20, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 5, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, September 5, 2024 | SOU EXTENSION 1 FILED |
| Thursday, September 5, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 23, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, November 18, 2024 | SOU EXTENSION 1 GRANTED |
| Monday, November 18, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, January 2, 2025 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Thursday, January 2, 2025 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, January 2, 2025 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, January 2, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, January 2, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, November 18, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |