Serial Number | 90820052 |
Word Mark | KIMSASEYO |
Filing Date | Friday, July 9, 2021 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 29, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 3, 2022 |
Goods and Services | Processed laver; toasted laver |
Goods and Services | Online retail store services featuring processed laver; online wholesale store services featuring processed laver |
Translation of Words in Mark | The wording "KIMSASEYO" has no meaning in a foreign language. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 16, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 16, 2021 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Buylaver |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 19 - Sole Proprietorship |
Address | Nam-gu, Gwangju 61600 KR |
Party Name | Buylaver |
Party Type | 10 - Original Applicant |
Legal Entity Type | 19 - Sole Proprietorship |
Address | Nam-gu, Gwangju 61600 KR |
Event Date | Event Description |
Monday, January 29, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, January 29, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, June 28, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, June 26, 2023 | SOU EXTENSION 2 GRANTED |
Monday, June 26, 2023 | SOU EXTENSION 2 FILED |
Monday, June 26, 2023 | SOU TEAS EXTENSION RECEIVED |
Saturday, December 24, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, December 22, 2022 | SOU EXTENSION 1 GRANTED |
Thursday, December 22, 2022 | SOU EXTENSION 1 FILED |
Thursday, December 22, 2022 | SOU TEAS EXTENSION RECEIVED |
Tuesday, June 28, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, June 28, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, June 28, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, June 28, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 3, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 3, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, April 13, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, March 30, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 30, 2022 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, March 30, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 30, 2022 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 30, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, March 29, 2022 | ASSIGNED TO EXAMINER |
Thursday, September 16, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, July 13, 2021 | NEW APPLICATION ENTERED |