| Serial Number | 73474738 |
| Word Mark | KID |
| Filing Date | Tuesday, April 10, 1984 |
| Status | 605 - ABANDONED - EXPRESS AFTER PUB |
| Status Date | Monday, October 21, 1985 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3S13 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 26, 1985 |
| Goods and Services | Chocolates, Candy and Biscuits |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, November 30, 1977 |
| First Use In Commerce Date | Saturday, April 30, 1983 |
| Party Name | Chocolaterie Cantalou S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Perpignan 66004 FR |
| Party Name | Chocolaterie Cantalou S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Perpignan 66004 FR |
| Event Date | Event Description |
| Monday, October 21, 1985 | ABANDONMENT - AFTER PUBLICATION |
| Tuesday, February 26, 1985 | PUBLISHED FOR OPPOSITION |
| Thursday, February 14, 1985 | NOTICE OF PUBLICATION |
| Thursday, January 17, 1985 | NOTICE OF PUBLICATION |
| Monday, December 17, 1984 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 20, 1984 | LETTER OF SUSPENSION MAILED |
| Tuesday, August 28, 1984 | ASSIGNED TO EXAMINER |
| Monday, August 27, 1984 | ASSIGNED TO EXAMINER |