KIBUN Trademark

Trademark Overview


On Wednesday, October 6, 2010, a trademark application was filed for KIBUN with the United States Patent and Trademark Office. The USPTO has given the KIBUN trademark a serial number of 76704801. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, February 10, 2023. This trademark is owned by Kabushiki Kaisha Kibun Shokuhin. The KIBUN trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

[ Oden-shiru, namely, soy sauce-based soup for seasoning purposes; unagi-kabayaki no tare, namely, soy sauce-based sauce for baked eel; chikuwa-bu, namely, wheat gluten sausage ]

Uncooked oden set, namely, prepackaged fish cakes, vegetables, boiled eggs, fried tofu, wheat flour paste, rice cake, seaweed and soy sauce-based soup, all for making Japanese stew; cooked oden, namely, Japanese stew made from fish cakes, vegetables, boiled eggs, fried tofu, konjac jelly (Japanese Konnyaku), seaweed, rice cake and soy sauce-based soup [ ; baked eel; salt pickled squid; dried or wet seaweed; rolled seasoned seaweed; tadukuri, namely, teriyaki small dried sardines; seasoned sardines; pickled octopus; sweet chestnut puree; sweetened black soybeans; pickled Japanese white radish and carrot; natto, namely, fermented soybeans; baked eggs or rolled omelet; nishiki-tamago, namely, steamed sweet egg cake ]

[ Soybean-based beverages not used as milk substitutes; flavored soybean-based beverages not used as milk substitutes ]
kibun

General Information


Serial Number76704801
Word MarkKIBUN
Filing DateWednesday, October 6, 2010
Status800 - REGISTERED AND RENEWED
Status DateFriday, February 10, 2023
Registration Number4181134
Registration DateTuesday, July 31, 2012
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 15, 2011

Trademark Statements


Goods and Services[ Oden-shiru, namely, soy sauce-based soup for seasoning purposes; unagi-kabayaki no tare, namely, soy sauce-based sauce for baked eel; chikuwa-bu, namely, wheat gluten sausage ]
Goods and ServicesUncooked oden set, namely, prepackaged fish cakes, vegetables, boiled eggs, fried tofu, wheat flour paste, rice cake, seaweed and soy sauce-based soup, all for making Japanese stew; cooked oden, namely, Japanese stew made from fish cakes, vegetables, boiled eggs, fried tofu, konjac jelly (Japanese Konnyaku), seaweed, rice cake and soy sauce-based soup [ ; baked eel; salt pickled squid; dried or wet seaweed; rolled seasoned seaweed; tadukuri, namely, teriyaki small dried sardines; seasoned sardines; pickled octopus; sweet chestnut puree; sweetened black soybeans; pickled Japanese white radish and carrot; natto, namely, fermented soybeans; baked eggs or rolled omelet; nishiki-tamago, namely, steamed sweet egg cake ]
Translation of Words in MarkThe wording "kibun" has no meaning in a foreign language.
Goods and Services[ Soybean-based beverages not used as milk substitutes; flavored soybean-based beverages not used as milk substitutes ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 14, 2010
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateSunday, August 5, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateSunday, August 5, 2018
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKabushiki Kaisha Kibun Shokuhin
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressChuo-ku, Tokyo 104-8101
JP

Party NameKabushiki Kaisha Kibun Shokuhin
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChuo-ku, Tokyo
JP

Party NameKabushiki Kaisha Kibun Shokuhin
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChuo-ku, Tokyo
JP

Trademark Events


Event DateEvent Description
Friday, February 10, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, February 10, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, February 10, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, February 10, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 26, 2022TEAS SECTION 8 & 9 RECEIVED
Saturday, July 31, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Sunday, August 5, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Sunday, August 5, 2018REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Sunday, August 5, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 30, 2018TEAS SECTION 8 & 15 RECEIVED
Tuesday, July 31, 2012REGISTERED-PRINCIPAL REGISTER
Wednesday, June 27, 20121(B) BASIS DELETED; PROCEED TO REGISTRATION
Wednesday, June 27, 2012NOTICE OF ALLOWANCE CANCELLED
Monday, June 25, 2012CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, June 19, 2012TEAS DELETE 1(B) BASIS RECEIVED
Tuesday, January 10, 2012NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 15, 2011PUBLISHED FOR OPPOSITION
Wednesday, October 26, 2011NOTICE OF PUBLICATION
Thursday, October 13, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, October 10, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 7, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, October 7, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 7, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 12, 2011NON-FINAL ACTION MAILED
Monday, April 11, 2011NON-FINAL ACTION WRITTEN
Monday, April 11, 2011PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, March 25, 2011WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, March 17, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, January 18, 2011ASSIGNED TO LIE
Tuesday, January 18, 2011EXAMINER'S AMENDMENT MAILED
Monday, January 17, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 17, 2011EXAMINER'S AMENDMENT ENTERED
Monday, January 17, 2011EXAMINERS AMENDMENT -WRITTEN
Monday, January 17, 2011ASSIGNED TO EXAMINER
Wednesday, November 10, 2010FILING RECEIPT CORRECTION ENTERED
Monday, November 8, 2010PAPER RECEIVED
Tuesday, October 19, 2010APPLICATION FILING RECEIPT MAILED
Thursday, October 14, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED