| Serial Number | 90618240 |
| Word Mark | KFI |
| Filing Date | Thursday, April 1, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 3, 2022 |
| Registration Number | 6716142 |
| Registration Date | Tuesday, May 3, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 28, 2021 |
| Goods and Services | Indian chutney sauces, namely, mint, coriander, tamarind and date, garlic chili, and mango chutney sauces; Indian cooking base in the nature of a tomato-based sauce made primarily from tomatoes, onions, and dry spices; assorted ready to eat rice and flour-based snack food mixes made primarily from flour, rice, or maize flour, and also including nuts, vegetables, and fruits |
| Goods and Services | Manufacturing services for others in the field of Indian cooking sauces |
| Description of Mark | The mark consists of the stylized letters "KFI" within a shaded circle that is superimposed on a design of a square that has triangular protrusions in the center of each side, so the design appears configured in the shape of a star. A small diamond appears in each corner of the square shape, and a small design of leaves appears within each triangular protrusion from the square design. |
| Goods and Services | Retail store services featuring Indian cooking sauces; Distributorship services in the field of Indian cooking sauces |
| Goods and Services | Non-alcoholic beverages, namely, water based beverages also containing tamarind, mint and coriander spices |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 9, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 9, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 9, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 9, 2021 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KFI Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Brampton, Ontario L6T2JS CA |
| Party Name | KFI Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Brampton, Ontario L6T2JS CA |
| Party Name | KFI Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Brampton, Ontario L6T2JS CA |
| Event Date | Event Description |
| Tuesday, May 3, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, March 31, 2022 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Friday, February 25, 2022 | NOTICE OF ALLOWANCE CANCELLED |
| Thursday, March 31, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, February 25, 2022 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, February 22, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 28, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 28, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 8, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 23, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 23, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, November 23, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, November 23, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, November 23, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 19, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, November 19, 2021 | NON-FINAL ACTION E-MAILED |
| Friday, November 19, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, November 12, 2021 | ASSIGNED TO EXAMINER |
| Saturday, July 10, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, July 9, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, April 5, 2021 | NEW APPLICATION ENTERED IN TRAM |