DRY GOODS INCLUDING FLOUR, NAMELY, WHEAT FLOUR, BREAD FLOUR, ALL-PURPOSE FLOUR, OAT FLOUR, RICE FLOUR, RYE FLOUR, WHEAT GERM FLOUR, AND BUCKWHEAT FLOUR; MEAL, NAMELY, OATMEAL AND CORN MEAL; WHEAT GERM; BRAN, NAMELY, OAT BRAN AND WHEAT BRAN; AND UNPROCESSED CEREALS, NAMELY, CRACKED WHEAT, GOLDEN FLAXSEED, ROLLED OATS, GRITS, AND GRAIN MIXTURES CEREALS