Tapioca; rice; Rice cakes; Rice-based snack food; prepared or packaged vegetable-based entrees; prepared or packaged entrees consisting primarily of rice, wheat flour, lentils, spinach and potatoes, namely, Porotta, Idiyappam, Masala Dosa, JILEBI, Palappam, Ela ada, Idli, Uzhunnuwada, Parippuvada, Neyappam, Sukhiyan, Pakakadan matta, Kozhukatta, Ladu and Rice Murukku and Palada; Puffed corn snacks; Puffed rice; Indian sweets and snacks, namely, bakery goods, laddu being a deep fried sweet sna...

Frozen vegetables

Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Rice-based snack foods; Wheat-based snack foods