Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Flavored ices; Frozen confections, namely, ices; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen desserts consisting of flavored ice blocks with toppings; Gluten-free desserts, namely, frozen desserts; Ice cream; Ice cream bars; Ice cream desserts; Ice cream mixes; Ice cream sundaes; Ice creams; Ice-cream; Ice-cream cakes; Ices and i...